Leda Robitaille
East Providence,RI
Summary
To obtain a position in a psychologist's office where someone can utilize and grow their skills. Hardworking and enthusiastic, Being trained in every facet of successful work. As well as staying on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Dependable cook with expertise in preparing foods in fast-paced settings. Team-minded professionals are knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development. A diligent cook possesses excellent cooking skills and a strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with a punctual nature and open communication style dedicated to working hard.
Overview
9
9
years of professional experience
Work History
JWU Harborside Cafe
Angelina
03.2024 - Current
- Prepared food orders to support waitstaff and other team members. Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within kitchen area.
- Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
- Collaborated with team members to execute successful daily meal services for up to 200 guests.
- Maintained proper food safety practices, ensuring a healthy and safe dining environment for guests.
- Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.
- Demonstrated strong attention to detail while plating dishes, enhancing the overall presentation of each meal.
- Supported head chef in developing innovative recipes, resulting in higher customer satisfaction.
- Managed time effectively during busy shifts, maintaining productivity under pressure, and meeting tight deadlines for meal service.
- Maintained open communication with front-of-house staff regarding menu items or special requests.
- Developed strong knife skills through consistent practice, increasing precision in ingredient preparation.
- Received positive feedback on dish taste and presentation, contributing to repeat business from satisfied customers.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Monitored food quality and temperature for safe consumption.
- Followed recipes closely for consistent taste, quality and presentation.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Placed orders to restock items before supplies ran out.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Prepared and cooked meals according to recipes and customer specifications.
Cook/Dishwasher
Snapchef
07.2021 - 02.2024
- Serving hundreds patrons food and beverages in a friendly manner
- Provides information to help with food and beverage selections
- Presents ordered choices in a prompt and efficient manner
- Maintains dining ambiance with an enthusiastic attitude
- Infection control.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Student Intern
Evergreen nursing home
01.2022 - 03.2022
- Helped to maintain comfort and care of about 5 to 6 patients a day
- Helped to feed, dress, take vitals, and bathe
- Understanding everyday disabilities, and maintaining HIPAA
- I learned the proper use of PPE.
Daycare
Doves Nest
06.2015 - 08.2019
- Cared for about 20 young children in each classroom by creating fun and engaging environments while ensuring their safety.
- Built strong relationships with families through open communication channels and attending community events together.
- Manage classroom behavior with positive reinforcement techniques, promoting respectful environments.
- Improved child safety by diligently monitoring the daycare environment and addressing potential hazards.
Education
Associate of Arts - Health Studies
University of Rhode Island
Kingston, RI06.2026
Associate of Arts - Psychology
Community College of Rhode Island
Warwick, RI06.2026
High School Diploma -
East Providence Career And Technical Center
East Providence, RI06.2022
Skills
- Effective written and oral communication
- Learns quickly and performs tasks efficiently
- Works well independently as well as on a team
- Customer Service
- Food handling
- Strong attention to safe food handling procedures
- Food Preparation
- Frying
- Cooking techniques
- Knife Skills
- Supply Restocking
- Surface cleaning
- Kitchen equipment, operation, and maintenance
- Sanitation Practices
- Performance Improvement
- Food plating and presentation
Accomplishments
Honors Program in High School
CPR certified
CNA-trained and certified
Community Service
- Blood drive donation at east providence high school
- Empty bowel donation- helped served at the East Providence senior center
- Bridgepointe Christian church- served at technology booth
Timeline
JWU Harborside Cafe
Angelina
03.2024 - Current
Student Intern
Evergreen nursing home
01.2022 - 03.2022
Cook/Dishwasher
Snapchef
07.2021 - 02.2024
Daycare
Doves Nest
06.2015 - 08.2019
Associate of Arts - Health Studies
University of Rhode Island
Associate of Arts - Psychology
Community College of Rhode Island
High School Diploma -
East Providence Career And Technical Center
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