Dynamic professional with extensive experience in customer service and food safety compliance at Kroger. Proven track record in enhancing profit margins through effective merchandising strategies and waste reduction. Recognized for strong attention to detail and a positive attitude, fostering high-performing teams and ensuring exceptional service delivery.
Overview
17
17
years of professional experience
Work History
Supervisor of Seafood Department
Kroger
12.2016 - 03.2018
Evaluated supplier performance regularly to ensure consistent delivery of high-quality products at competitive prices.
Managed inventory levels efficiently by conducting regular stock checks and placing timely orders with suppliers.
Maintained high-quality standards by ensuring proper storage, temperature control, and handling of seafood products.
Resolved customer issues promptly and professionally, demonstrating commitment to exceptional service standards.
Wrapped, weighed, labeled and priced cuts of seafood.
Prepared and placed seafood cuts and products in display counter to appeal to customers.
Created clean and inviting appearance for fresh seafood cases to encourage sales.
Improved profit margins through effective cost control measures and accurate pricing strategies.
Ensured compliance with all applicable health codes and regulations to maintain a safe working environment for employees and customers alike.
Housekeeping/Laundry Attendant
Weirton Geriatric (Now Known as Seirra Village Retirement Community)
11.2011 - 06.2015
Maintained a clean and organized work environment, ensuring optimal productivity and minimal downtime.
Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
Supported team members in completing tasks efficiently, fostering a positive and collaborative work atmosphere.
Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
Managed inventory levels for laundry supplies such as detergents, softeners, and stain removers to prevent shortages or delays in service.
Collaborated with housekeeping staff to ensure timely delivery of clean linens to guest rooms.
Collected soiled linens and clothing and pretreated stains.
Maintained a clean and organized residents rooms and restrooms
Cleaned and stocked public areas, restrooms, dining rooms, and business offices
Changed bed linens and wiped down beds daily
Manager of Restaurant and 8 Cafe's
Mugsy's Restaurant and Cafe', Mugsy's 2, Mugsy's 3, Cactus Club, Cactus 2, Caribbean Club, Caribbean 2, and Red Dog Cafe'
05.2004 - 06.2007
Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Created weekly employee schedule for all establishments
Office work; ie payroll, balancing all checkbooks, writing checks to businesses owed, preparing reports, preparing deposits, filing, answering phones
Responsible for taking all money out of cafe' machines and balancing and transporting to main office
Balancing and preparing tills for all shifts
Daily operations of restaurant including inventory, ordering products, cooking and preparing appetizing meals, keeping businesses clean and sanitized according to state regulations, and waiting on customers with a friendly and helpful attitude
Built high-performing teams through effective recruitment
Daycare Assistant and Pre-K Teacher
Little Friends Daycare
08.2002 - 04.2004
Maintained clean, neat and hazard-free areas to protect kids, personnel and families.
Assisted in maintaining a safe and healthy environment, ensuring cleanliness and proper supervision of children ages infant to 5 years old.
Provided lunchtime assistance to monitor children, assist with eating and serve food.
Sanitized dishes, tables, toys, and frequently touched areas
Provided comfort to children and maintained a safe and quiet area for nap time
Assisted Pre-K Teacher in implementing lesson plans, using patience, skill, and various behavior modification techniques to maintain order and safety
Eventually progressed to being the Pre-k teacher and creating and implementing my own lesson plans for ages 2 to 5 years old
Cashier/Stocker
K & J's Skip N Go
10.2000 - 07.2002
Greeted customers entering store and responded promptly to customer needs.
Worked flexible schedule and extra shifts to meet business needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels and operated lottery machine
Built relationships with customers to encourage repeat business.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Stocked, tagged and displayed merchandise as required.
Resolved customer complaints professionally, leading to improved customer relations and loyalty.
Managed inventory levels effectively, reducing stock shortages and minimizing wastage.
Education
No Degree - Travel, Hospitality, And Restaurant Management
Sawyer School of Business
Pittsburgh, PA
High School Diploma -
Brooke High School
Wellsburg, WV
05-1992
Skills
Sanitation standards
Merchandising strategies
Employee scheduling
Waste reduction
Ordering supplies
Product rotation
Food safety compliance
Display design
Positive attitude
Customer service
Attention to detail
Multitasking
Timeline
Supervisor of Seafood Department
Kroger
12.2016 - 03.2018
Housekeeping/Laundry Attendant
Weirton Geriatric (Now Known as Seirra Village Retirement Community)
11.2011 - 06.2015
Manager of Restaurant and 8 Cafe's
Mugsy's Restaurant and Cafe', Mugsy's 2, Mugsy's 3, Cactus Club, Cactus 2, Caribbean Club, Caribbean 2, and Red Dog Cafe'
05.2004 - 06.2007
Daycare Assistant and Pre-K Teacher
Little Friends Daycare
08.2002 - 04.2004
Cashier/Stocker
K & J's Skip N Go
10.2000 - 07.2002
No Degree - Travel, Hospitality, And Restaurant Management