Overview
Work History
Education
Timeline
Generic

Lee Vang

St. Paul

Overview

26
26
years of professional experience

Work History

Process Technician

Advanced Molding Technologies
Circle Pines, MN
12.2004 - Current
  • Operated injection molding machines, ensuring optimal settings for quality production.
  • Monitored production processes, identifying and resolving issues to maintain workflow efficiency.
  • Collaborated with team members to implement process improvements, reducing downtime and enhancing productivity.
  • Trained new staff on safety protocols and machine operations to promote workplace safety and competency.
  • Trained new technicians on machine operation and safety protocols.
  • Implemented best practices that reduced waste and enhanced efficiency.
  • Led troubleshooting efforts during equipment failures, minimizing downtime.
  • Supported an environment of safety through thorough knowledge of regulations, best practices, and consistent communication with team members regarding safe work habits.
  • Troubleshot technical issues, implementing solutions to maintain a smooth production process.
  • Contributed to the development of standard operating procedures that improved consistency across shifts and reduced training time for new hires.
  • Reduced downtime for maintenance by performing regular equipment inspections and preventative measures.
  • Provided hands-on assistance during emergency situations such as equipment malfunctions or shutdowns while maintaining composure under pressure.

Head Chef

Cups and Cheers
Saint Paul, MN
05.2021 - 11.2024
  • Led kitchen staff in daily operations, ensuring high standards of food quality and presentation.
  • Developed innovative seasonal menus that enhanced customer satisfaction and dining experience.
  • Streamlined inventory management processes, reducing waste and lowering food costs effectively.
  • Trained and mentored junior chefs, fostering a collaborative and efficient kitchen environment.
  • Implemented rigorous safety and sanitation protocols to maintain compliance with health regulations.
  • Conducted regular performance evaluations for kitchen staff, providing constructive feedback for improvement.
  • Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
  • Placed orders to restock items before supplies ran out.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Ensured timely delivery of all orders during busy services by implementing efficient workstations and streamlined plating processes.

Automotive Technician

Go Auto Sales and Repair
Saint Paul, MN
10.2016 - 11.2021
  • Diagnosed automotive issues using advanced diagnostic equipment and tools.
  • Conducted routine maintenance and repairs on various vehicle makes and models.
  • Managed inventory of parts and supplies, ensuring timely availability for repairs.
  • Developed customer relationships by providing exceptional service and clear communication regarding repairs needed.
  • Maintained a clean and organized work environment, demonstrating pride in personal workspace while contributing to overall shop cleanliness.
  • Performed diagnostic and troubleshooting procedures to find and identify root causes of mechanical issues.
  • Serviced vehicles according to OEM recommended maintenance schedules for oil changes, engine tune-ups and fluid changes.
  • Completed full vehicle inspections to check for leaks, damage, or other issues of concern.
  • Changed, rotated, and balanced tires on different types of vehicles.
  • Inspected and tested vehicles and completed preventive maintenance such as engine tune-ups, oil changes, tire rotations, wheel balancing, and filter replacement.
  • Improved vehicle performance by conducting thorough diagnostic tests and repairing or replacing faulty components.
  • Troubleshot and diagnosed faults with vehicle systems and components using OEM-specific code readers, diagnostic trees, and online knowledge bases.
  • Kept equipment in good working order by following operating instructions, troubleshooting breakdowns, and maintaining supplies.
  • Delivered superior results under tight deadlines, managing multiple concurrent projects without compromising quality or attention to detail.
  • Repaired and replaced worn and damaged components.
  • Repaired brake, exhaust, electrical and other systems for domestic automotive brands.

Automotive Technician

Marathon Gas Station
Saint Paul, MN
10.2007 - 07.2009
  • Diagnosed and repaired complex automotive systems using advanced diagnostic tools and equipment.
  • Replaced damaged, missing, or defective parts with new and refurbished components.
  • Analyzed and located malfunctions in brakes, motors, switches, and control systems.
  • Maintained a clean, organized, and safe work environment to promote optimal productivity and adherence to safety standards.
  • Utilized advanced diagnostic tools to quickly identify vehicle issues, reducing troubleshooting time and labor costs.
  • Completed thorough inspections of vehicles to evaluate damages and develop repair plans.
  • Used specialized tools to detect leaks in gas and refrigerant systems.
  • Enhanced customer satisfaction by diagnosing and repairing complex automotive issues in a timely manner.
  • Repaired brake, exhaust, electrical and other systems for domestic automotive brands.
  • Dismounted and mounted tires to perform air checks, rotations, and rebalances.
  • Kept shop areas neat, clean, and free of safety hazards.

Automotive Technician

South Import Motors
Bloomington, MN
06.2004 - 07.2007
  • Utilized diagnostic tools to assess vehicle issues, providing accurate recommendations for service.
  • Maintained clean and organized work environment, adhering to safety regulations and protocols.
  • Topped off fluids in vehicle engines to lubricate, protect, and cool engine.
  • Performed thorough vehicle inspections to identify potential problems before they escalated into costly repairs.
  • Checked fluids, tires, brakes, and other systems as part of [Number]-point inspection.
  • Applied lubricants to moving parts of vehicle engines to prevent premature engine wear.
  • Changed oil and filters in customer vehicles and safely disposed of used oil in approved receptacles.
  • Performed tire rotations and recommended necessary tire replacements to promote tire functionality and vehicle safety.
  • Mounted and balanced tires to promote even wear and decrease on-the-road safety hazards.
  • Diagnosed alignment issues using precision tools and diagnostic equipment.
  • Performed test drives on vehicles before inspection to assist with diagnosing problems and after inspection to confirm problem resolution.
  • Collaborated with service advisors to ensure clear communication of alignment issues and repair recommendations.
  • Drove and guided vehicles onto vehicle lifts and safely secured vehicles to prevent shift.
  • Streamlined inspection processes, identifying and addressing any underlying suspension or steering concerns impacting alignment.
  • Diagnosed customer vehicle problems and assigned specific model repair kit needed for misalignment.
  • Performed wheel balancing tasks, ensuring smooth driving experiences for clients post-alignment services.

Bartender/ Restaurant Waiter

Taste of Thai
Appleton, WI
02.2000 - 07.2002
  • Crafted and served a diverse range of beverages to enhance customer experience.
  • Created signature cocktails based on seasonal ingredients, attracting new clientele.
  • Maintained cleanliness and organization of bar area, ensuring compliance with health regulations.
  • Collaborated with kitchen staff to synchronize food and beverage service for events.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Delivered exceptional customer service, ensuring guest satisfaction and repeat patronage.
  • Managed multiple tables efficiently, prioritizing tasks to maintain a smooth workflow during peak hours.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.

Education

Associate of Science - Automotive Technology

Fox Valley Technical College
Appleton, WI
05-2004

Timeline

Head Chef

Cups and Cheers
05.2021 - 11.2024

Automotive Technician

Go Auto Sales and Repair
10.2016 - 11.2021

Automotive Technician

Marathon Gas Station
10.2007 - 07.2009

Process Technician

Advanced Molding Technologies
12.2004 - Current

Automotive Technician

South Import Motors
06.2004 - 07.2007

Bartender/ Restaurant Waiter

Taste of Thai
02.2000 - 07.2002

Associate of Science - Automotive Technology

Fox Valley Technical College
Lee Vang