Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Timeline
Generic

Leif Berger

Providence,RI

Summary

Dynamic and dedicated professional with experience at Cafe zoey, excelling in inventory management and customer service. Proven ability to maintain food safety standards while enhancing kitchen efficiency. Recognized for strong time management skills and a commitment to quality, ensuring customer satisfaction and operational excellence.

Overview

11
11
years of professional experience

Work History

Yard Worker

Neighbors and members of community
PROVIDENCE, Rhode Island
01.2014 - Current
  • Shoveled snow
  • Cut down dead branches from trees
  • Mowed lawns

Cook

Small Point Cafe
PROVIDENCE, Rhode Island
08.2024 - 02.2025
  • Operated grills and cooktops to cook items.
  • Operated the cashier and checked out customers.
  • Managed inventory levels of ingredients and supplies necessary for daily operations.
  • Received and stored food and supplies.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Adhered to food safety standards when storing and preparing foods.
  • Coordinated orders to expedite food from kitchen according to cook time and delivery time.
  • Checked completed orders for correct quantity and quality.
  • Answered phone calls to assist customers with questions and orders.

Education

Classical Highschool
Providence, RI

Skills

  • Inventory management
  • Customer service
  • Food safety
  • Cash handling
  • Time management
  • Strength

Affiliations

  • Club leader of Classical Elderly Connections
  • Club leader of classical jewish student union

Languages

English
Native/ Bilingual
French
Elementary

Timeline

Cook

Small Point Cafe
08.2024 - 02.2025

Yard Worker

Neighbors and members of community
01.2014 - Current

Classical Highschool

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Leif Berger