Versatile and dedicated professional with experience across healthcare, hospitality, and manufacturing sectors, notably with Methodist Healthcare. Excelled in nutrition planning and meal preparation, enhancing patient and guest satisfaction. Demonstrated exceptional organizational skills and a commitment to health education, contributing to a safer and more appealing environment. Achieved significant improvements in dietary service efficiency.
Tray line; prepare trays for delivery. Delivery and assist patients services. Dish room; clean and sanitize work area. Floor stook for patients and staff
clean tables ; remove dirty dishes; replace soiled table linens; set tables; supply of clean silverware; glassware and dishes
Line mechanic parts for buses and cars and boats
Provide a clean ; comfortable; safe and aesthetically appealing environment for the guests
Cleaning and cutting veggies and fresh fruit.pakaging and labels