Overnight Stocker with experience in unloading 7–12 pallets per shift, inventory rotation, and pallet jack and forklift operation in grocery backrooms and high-volume food service environments. Keeps products faced, stocked across 2–4 aisles nightly, and organized while completing 10–20 inventory rotation, sorting, and backroom organization tasks per shift to support fast replenishment and cleaner backroom flow. Supports accurate inventory handling and safe, efficient movement of goods on overnight shifts.