Bachelor of Science - Business Management
University of Wisconsin Stout
Menomonie, WI06-1996
Leo Xiong
Tulsa
Summary
- Over eight years of significant managerial leadership in the service industry
- Hands-on manager with proven track record in operation, marketing and advertise
- Commitment to team work, excellence in guest service, and communication skills
Education
Skills
- -Managed daily operation of the business from open to closed
- -Ensured restaurant and bar is properly set up, and stock with inventory and cashes
- -Hired, scheduled, and trained employees
- -Prepared daily sales report, and bank deposits
- -Managed cost control, purchased products, and maintained inventory
Manager, for Club Asian Moon, Milwaukee, WI
- -Prepared drinks and served customers
- -Promoted VIP areas, and bottle services to guests
- -Ringed in sales and make changes to customers
- -Advertised daily sales to customers
- -Coordinated bartenders, and servers to work as a team
- -Handles guests complaints, and employees issues within the department
Contractor Home Remodeling
- Changing the layout: reconfiguring rooms, such as opening up a kitchen and living room, or dividing a large room to create new spaces
- Updating finishes: Replacing fixtures, flooring, or countertops, and repainting walls
- Adding space: Building additions to extend the home or converting unused spaces like a basement or attic into living areas.
- Incorporating new features: Adding energy-efficient windows, smart home technology, or solar panels
Timeline
Bachelor of Science - Business Management
University of Wisconsin Stout