Leon Dosios
San Francisco,CA
Summary
Developed strong leadership and organizational skills in multiple different work environments. Friendly and reliable with positive attitude and excellent customer-service experience. Seeking to transition these skills into new fields to drive success and personal development.
Overview
4
4
years of professional experience
Work History
Cashier
Church Produce
04.2025 - Current
- Processed customer transactions efficiently using point-of-sale systems.
- Assisted customers with returns, refunds and resolving transaction issues.
- Assisted customers with product selection, enhancing overall shopping experience.
- Maintained cleanliness and organization of checkout area to ensure safety and efficiency.
- Handled cash, credit, and debit transactions while ensuring accuracy in balancing registers.
- Collaborated with team members to restock inventory and manage product displays effectively.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
Coaching Assistant
SF Glens
06.2023 - Current
- Supported coaching staff during practices, ensuring efficient execution of drills and activities.
- Implemented feedback mechanisms for players to improve skills and address areas of development
- Promoted good sportsmanship with competing teams on- and off-field.
- Developed and implemented training drills to improve team cohesiveness and performance.
- Maintained a safe and organized practice environment, ensuring all equipment was properly set up and stored.
Front of House Employee
Village Rotisserie
03.2022 - 04.2023
- Provided exceptional customer service to enhance guest experience and satisfaction.
- Managed front-of-house operations to ensure efficient service flow during peak hours.
- Coordinated seating arrangements and reservations, optimizing restaurant capacity and wait times.
- Handled cash register operations accurately, ensuring secure transactions and balanced tills.
- Collaborated with kitchen staff to communicate orders clearly, minimizing errors and delays.
- Maintained cleanliness and organization of dining area to uphold health and safety standards.
- Assisted servers with delivering food, filling beverages, and retrieving items for guests.
Education
High School Diploma -
Sacred Heart Cathedral Preparatory
San Francisco, CA05-2026
Skills
- Customer service
- Customer assistance
- Work ethic and integrity
- Patience and empathy
- Self-awareness
- Technology proficiency
- Coaching methodology
- Problem-solving
- Time management
- Team collaboration
Languages
English
Native or Bilingual
Greek
Professional Working
Spanish
Limited Working
Timeline
Cashier
Church Produce
04.2025 - Current
Coaching Assistant
SF Glens
06.2023 - Current
Front of House Employee
Village Rotisserie
03.2022 - 04.2023
High School Diploma -
Sacred Heart Cathedral Preparatory