Leonard Belk

Motivated [Job Title] with [Number] years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with better collaboration, recipes and cooking techniques. Disciplined Cook committed to impeccable food preparation and presentation for [Type] restaurants. Recognized for preparing high-quality cuisine aligned to restaurant standards and consistency requirements. Familiar with diverse culinary, pastry and baking techniques.

• I enjoy cooking at work and out side of work . iI cook for my church for out reach and serve also,i enjoy my karate training and keeping in shape,,

• I have my serve save manage certifacate and my serve safe food handlers card up to date,