Leonardo Goncalves
Boston,MA
Summary
My name is Leonardo, 26yo. I have 6 years experience in restaurants in different roles, like Line Cook, Expo, Runner, Busser and sometimes as Cashier and Host.
I worked in Scorpion Bar, CGK, Fenway Johnnie's and Mex Taqueria. I am agile, learn fast and hard work. Also, I speak Portuguese and Spanish.
Overview
6
6
years of professional experience
Work History
Food Runner and Busser
Fenway Johnnie's
03.2024 - Current
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Maintained clean and organized dining areas, contributing to a pleasant atmosphere for patrons.
- Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
- Adhered strictly to food safety guidelines while handling and transporting food items, protecting both guests and employees from potential health risks.
Food Runner and Expo
Mex Taqueria
12.2022 - 08.2023
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
- Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
- Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
Food Runner and Expo
CGK on Newbury
06.2021 - 09.2022
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
- Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
- Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
Line Cook
Scorpion Bar Boston
06.2018 - 05.2021
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Education
High School -
Belmiro Teixeira
Brazil12.2015
Skills
- Quick Learner
- Strong teamwork
- Customer Service
- Sense of urgency
- Bussing Tables
- Cash Handling
- Server Support
- Supply Restocking
- Menu Memorization
- Food Preparation
- Kitchen Support
- POS Systems
- Food Running
Languages
English
Portuguese
Spanish
Timeline
Food Runner and Busser
Fenway Johnnie's
03.2024 - Current
Food Runner and Expo
Mex Taqueria
12.2022 - 08.2023
Food Runner and Expo
CGK on Newbury
06.2021 - 09.2022
Line Cook
Scorpion Bar Boston
06.2018 - 05.2021
High School -
Belmiro Teixeira
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