Leonicia Tomatzin

packing orders

• Met performance goals consistently through thorough planning and time management skills during packing tasks.

• Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
• Assisted clients with activities of daily living, promoting independence and quality of life.
• Laundered items, changed sheets and made bed to keep patients' bedroom clean.
• Built strong relationships with clients to deliver emotional support and companionship.
• Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
• Assisted clients with daily living needs to maintain self-esteem and general wellness.
• Monitored clients' overall health and well-being and noted significant changes.
• Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
• Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
• Cooked meals and assisted patients with eating tasks to support healthy nutrition.

• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
• Maintained a spotless environment for guests through diligent daily housekeeping tasks.
• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Changed bed linens and collected soiled linens for cleaning.
• Used chemicals by following safety protocols and procedures to avoid burns and injuries.
• Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
• Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.
• Enhanced guest satisfaction by ensuring thorough cleaning and timely room turnovers.
• Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
• Disposed of trash and recyclables each day to avoid waste buildup.
• Verified cleanliness and organization of storage areas and carts.
• Emptied waste paper and other trash from premises and moved to appropriate receptacles.

• Improved overall appearance of the facility with thorough dusting and polishing procedures.
• Maintained a healthy environment by disinfecting surfaces and removing trash daily.
• Kept public pathways clear of safety hazards and spills with regular checks and attention.