Summary
Overview
Work History
Skills
Languages
Timeline
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Leopoldo G

Las Vegas

Summary

Dynamic professional with a friendly demeanor and strong problem-solving skills, previously at Costco as Head Baker. Successfully led a team to enhance baking efficiency and maintain high-quality standards, while fostering collaboration and customer satisfaction. Proven ability to multitask and manage time effectively in fast-paced environments.

Overview

33
33
years of professional experience

Work History

Internal Maintenance

Station Casinos
Henderson, NV
03.2013 - 07.2024

Cl

  • Maintained cleanliness and organization of premises, ensuring a welcoming environment for guests.
  • Managed waste disposal processes, adhering to safety standards and environmental regulations.
  • Trained new porters on best practices for customer service and operational workflows.
  • Maintained a strong work ethic and punctuality, consistently arriving on time and prepared for each shift.

Head Baker

Coscto
San Jose, CA
01.1992 - 01.2007
  • Led production of high-quality baked goods, ensuring consistency and adherence to recipes.
  • Streamlined baking processes, enhancing efficiency and reducing waste in daily operations.
  • Supervised team performance, providing training and mentorship to junior bakers.
  • Implemented quality control measures, maintaining product standards and customer satisfaction.

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Time management
  • Multitasking Abilities

Languages

English
Spanish
Native or Bilingual

Timeline

Internal Maintenance

Station Casinos
03.2013 - 07.2024

Head Baker

Coscto
01.1992 - 01.2007
Leopoldo G