Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Lequmuel Blasingime

Cañon City,CO

Summary

Acquired four relevant certifications aimed at becoming a peer coach specialist, focusing on spiritual professionalism, ethics, and recovery principles. Engaged in targeted professional training to enhance skills. Leveraged years of experience in housekeeping and food service to foster a strong work ethic. Committed to completing all assignments with diligence. Actively pursuing education to qualify as a peer specialist/peer coach. Cultivated a positive and outgoing demeanor while empowering others through shared experiences. Authorized to work in the US for any employer.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Customer Service Representative/Cashier

soup pot
12.2024 - 08.2025
  • Took and served each order also did needed prep work each day cept things clean and in order.

Bailer and recycling line

Howard disposal
03.2017 - 11.2019
  • Initiated operation of recycling line and machinery at the beginning of each shift.
  • Streamlined sorting processes for recycling materials on conveyor belt.
  • Operated heavy machinery, including forklift and bobcat, to execute construction tasks efficiently.
  • Constructed and organized four distinct recycling stations for efficient waste management.

Line Cook/Prep Cook

Napoli Pizza and Italian Restaurant
05.2012 - 06.2017
  • Prepared food items for daily shifts and ensured timely completion of all orders. Assisted in plating dishes with attention to quality standards. Maintained cleanliness throughout the shift to uphold a safe and organized work environment.
  • Prepared daily meal components and maintained cleanliness throughout cooking process. Assisted Scott with gathering necessary items for meal preparation.

Education

Some high school - undefined

Peer Support Specialist - Addiction Recovery Peer Specialist

Sparkle Llc
Denver, CO

Skills

  • Achieved high customer satisfaction ratings through effective management of restaurant operations Improved team productivity by implementing streamlined processes and training programs Enhanced profitability by optimizing inventory control and reducing waste
  • Monitored and organized production inventory to maintain seamless supply chain operations
  • Achieved seamless loading and unloading processes, minimizing delays and maximizing productivity Enhanced team performance through effective communication and collaboration Improved safety compliance by implementing standardized procedures for material handling
  • Monitored project timelines and adjusted schedules to ensure timely completion of deliverables
  • Managed outdoor operations, ensuring adherence to safety protocols and project timelines
  • Achieved high customer satisfaction ratings through effective food service management Improved operational efficiency by streamlining service processes Fostered a collaborative team environment to enhance service quality
  • Achieved high customer satisfaction ratings through proactive engagement and personalized service Increased sales volume by effectively promoting new product lines Enhanced store performance by streamlining processes and improving team collaboration
  • Oversaw food preparation activities, focusing on quality and efficiency in meal production
  • Monitored and maintained proper food handling techniques to prevent contamination and ensure customer safety
  • Executed various cutting techniques to optimize efficiency and maintain high standards in food quality
  • Managed data entry operations, maintaining high standards of accuracy and attention to detail
  • Achieved high levels of customer satisfaction through effective transaction management Improved checkout efficiency by optimizing workflow and reducing wait times Contributed to team success by fostering a positive shopping environment
  • Coordinated daily shift activities, fostering a collaborative environment to meet operational goals
  • Achieved enhanced team performance by integrating Microsoft Office solutions into daily operations Delivered training sessions on software functionalities, resulting in increased user proficiency Improved project documentation quality through effective use of Office tools
  • Analyzed performance metrics to identify areas for improvement and drive results
  • Achieved high guest satisfaction by facilitating smooth seating and timely service Enhanced operational efficiency through effective communication with staff Fostered a welcoming atmosphere that encouraged repeat visits
  • Conducted regular audits and training sessions to uphold food safety standards and promote a culture of safety within the organization
  • Achieved consistent quality in laundry services through effective team collaboration Enhanced operational efficiency by streamlining laundry processes Improved customer satisfaction by delivering clean and well-maintained items promptly
  • Achieved high guest satisfaction through prompt service and attention to detail Improved dining area organization, leading to a more efficient workflow Contributed to a positive team environment by fostering collaboration among staff
  • Facilitated effective team management strategies to foster a positive work environment and drive performance
  • Managed daily dog handling activities, focusing on behavioral assessment and care
  • Executed daily routines for pet care, including feeding, walking, and administering medications as needed
  • Achieved high levels of document accuracy through meticulous typing and editing Enhanced team productivity by providing timely and organized written materials Fostered effective communication by ensuring all documents were prepared and distributed promptly
  • Specialized in food preparation and presentation, ensuring high standards of quality and taste
  • Oversaw cash handling processes, including receipt, disbursement, and reconciliation of funds
  • Implemented efficient cleaning strategies to enhance overall cleanliness and organization of spaces
  • Monitored and analyzed inventory levels to maintain accuracy and prevent stock discrepancies
  • Spearheaded leadership activities, focusing on team development and goal achievement
  • Achieved high guest satisfaction ratings through effective management of service delivery Enhanced operational efficiency by streamlining processes and improving team collaboration Fostered a welcoming environment that encouraged repeat business and positive reviews
  • Achieved high guest satisfaction ratings through effective management of housekeeping services Enhanced operational efficiency by streamlining cleaning procedures and staff assignments Fostered a culture of excellence and accountability within the housekeeping team
  • Achieved high client satisfaction through tailored home care services that addressed specific needs Enhanced client well-being by fostering strong relationships and providing consistent support Improved operational efficiency by implementing best practices in home care management
  • Developed and implemented meal preparation strategies to maintain high standards of food quality
  • Implemented effective training and socialization programs for dogs in kennel
  • Achieved high standards of food safety through proactive risk assessments and inspections Improved team performance by implementing effective training programs on food safety practices Enhanced customer satisfaction by ensuring safe food handling and preparation
  • Implemented effective management practices to foster collaboration and drive project success
  • Executed efficient service operations to ensure timely and accurate order fulfillment
  • Developed and implemented relationship management strategies to strengthen partnerships and drive engagement
  • Developed and refined recipes to ensure high-quality food presentation and flavor
  • Conducted regular assessments of production practices to uphold safety standards and mitigate risks
  • Implemented effective organizational strategies to manage multiple tasks and deadlines
  • Developed strategies for effective inventory management and waste reduction in kitchen
  • Achieved high guest satisfaction ratings through proactive service and support Improved guest experience by implementing feedback-driven enhancements Fostered a positive team environment that contributed to overall service excellence
  • Coordinated scheduling, training, and performance evaluations to support team development and business objectives as Assistant Manager
  • Achieved high standards of cleanliness across commercial properties Enhanced client satisfaction through meticulous attention to detail in cleaning processes Improved operational efficiency by streamlining cleaning protocols
  • Executed advanced features of Microsoft Word to streamline document creation and improve workflow efficiency
  • Managed customer interactions to ensure a positive experience and foster long-term relationships
  • Achieved high guest satisfaction ratings through effective management of front desk activities Improved operational efficiency by implementing streamlined check-in and check-out processes Enhanced communication between departments to resolve guest issues swiftly
  • Demonstrated proficiency in advanced knife skills, contributing to high-quality meal preparation and culinary excellence
  • Collaborated with team members to deliver exceptional dining experiences through quality meal preparation and service
  • Monitored health and well-being of clients, ensuring safety and comfort in caregiving environment
  • Trained and supervised staff in food service protocols, contributing to a positive dining experience for patrons
  • Coordinated housekeeping and maintenance services to uphold hotel standards and maintain a welcoming environment
  • Managed staff performance and provided guidance to foster a productive work environment
  • Achieved high levels of client satisfaction through meticulous residential cleaning services Enhanced home environments by implementing effective cleaning strategies that resulted in positive client feedback Streamlined cleaning processes to improve overall service quality and efficiency
  • Exhibited advanced communication skills to convey complex information clearly and foster positive relationships with stakeholders
  • Analyzed market trends to identify opportunities for sales improvement and product positioning
  • Developed engaging curriculum and resources to promote effective English language learning
  • Applied expertise in computer skills to support team objectives and facilitate project completion
  • Food safety
  • Management
  • Sales

Certification

  • Food Handler Certification
  • ServSafe

Languages

English

Timeline

Customer Service Representative/Cashier

soup pot
12.2024 - 08.2025

Bailer and recycling line

Howard disposal
03.2017 - 11.2019

Line Cook/Prep Cook

Napoli Pizza and Italian Restaurant
05.2012 - 06.2017

Some high school - undefined

Peer Support Specialist - Addiction Recovery Peer Specialist

Sparkle Llc
Lequmuel Blasingime