Summary
Overview
Work History
Education
Skills
Certification
Core Competencies
Timeline
Generic

Lesley A. Chisholm

Menomonee Falls,USA

Summary

Experienced account management professional with 20+ years of sales expertise in restaurant supply industry. Demonstrates a natural aptitude for professionalism and is recognized for quality and efficiency. An excellent communicator adept at juggling multiple project streams. Seeking a collaborative working environment with an innovative growth mindset.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bakemark
Menomonee Falls, WI
  • Partner with local bakeries to review business processes and aid in streamlining cost and techniques of production. Relationship building/Account management with 50+ customers in a constantly changing product management system. Create and balance business opportunities between longer selling cycles of corporations a versatile mix of small business needs.
  • Key Accomplishments:
  • Drive new business through multiple business channels
  • Engage existing customers though new product sales
  • Facilitate customer needs through, planning, testing, implementations of new product lines and ensure customer is informed on project status
  • Coordinate and planning of customer training on new business practices and tradeshow events
  • Responsible for overseeing marketing logistics, assets, messaging and communications between manufacturer transportation and customer deadlines

Acosta
Milwaukee, WI
  • Partnered and created a voice for 40+ manufacturers. Rapport building and coordinating introduction of new business opportunities with direct contact of restaurants and through a sales force in the distribution chain.
  • Key Accomplishments:
  • Assist in implementing a repeatable and measurable educational program for a food distribution chain
  • Collaborate with executive team to procure and implement new product lines
  • Facilitate training events with respect to sales personnel with products and techniques they can take to the streets to increase business and profitability in a pandemic world
  • Execute ad win food “cuttings” to engage chefs, operators and owners of restaurants to change their way of business
  • Results in channel sales and revenue increases for said food distributors with managing 40+ different product and manufacturers lines

Outreach Director

Pro-Life Wisconsin
Brookfield, WI
09.2023 - Current
  • Formulated and implemented outreach strategies to promote community participation in pro-life activities.
  • Orchestrated social activities and black tie galas for over 700 attendees, ensuring seamless execution and high engagement.
  • Fostered partnerships with churches and supporters, engaging a wide demographic of donors ranging from infants to individuals aged 100 years.
  • Facilitated training sessions addressing sensitive issues, promoting empathy and building a network of lifelong supporters.
  • Coordinated logistics, design elements, and implementation strategies for several concurrent events.

Education

Business Administration

Marymount University
Arlington, VA
01-1992

Nutrition and Dietetics

Mount Mary University
Milwaukee, WI
01-2011

Skills

  • Microsoft Office, Excel, Word, PowerPoint, Google Drive, Sheets, Docs, Slides, Outlook, Gmail, Zoom, Microsoft Dynamics CRM, Salesforce, Hubspot, Teams

Certification

  • Dale Carnegie Public Speaking Certificate – 1995
  • ServSafe Certified – April 2020

Core Competencies

  • Project Leader
  • Communication
  • Data Analysis
  • Meeting Planning
  • Organizational Skills
  • Process Improvement
  • Negotiation Skills
  • Customer Care
  • Collaboration
  • Reporting

Timeline

Outreach Director

Pro-Life Wisconsin
09.2023 - Current

Bakemark

Acosta

Business Administration

Marymount University

Nutrition and Dietetics

Mount Mary University
Lesley A. Chisholm