Results-driven retail management professional determined to exceed company sales goals. Successful at leveraging financial and marketing education to make smart purchasing and merchandising decisions. Forward-thinking in addressing and resolving concerns, optimizing policies and engaging with customers to promote loyalty and drive sales.
The ServSafe Certification is for successfully completing the standards set forth for ServSafe Food Protection Manager Certification Examination, which is accredited by the ANISI (American National Standards Institute) National Accreditation Board (ANAB)- Conference for Food Protection (CFP)