Hardworking and reliable employee with extensive background operating cash registers, stocking merchandise and providing excellent customer service. Highly organized, proactive and punctual. Works well within team settings.
Overview
6
6
years of professional experience
Work History
Front End Cashier
In-N-Out Burger
Camarillo
10.2021 - 11.2022
Greeted guests in a friendly and welcoming manner.
Provided excellent customer service by anticipating needs, responding promptly to requests, and following up to ensure satisfaction.
Followed proper cash handling procedures when accepting payments from customers.
Communicated effectively with kitchen staff regarding order details, special requests, allergies.
Took orders from customers accurately and delivered to kitchen staff promptly.
Processed transactions using the point of sale (POS) system, handling cash and card payments accurately.
Greeted guests promptly and provided menus while explaining daily specials.
Informed customers of daily specials and signature menu items.
Prepared checks, itemizing total meal costs and taxes.
WIC Nutritionist
Oxnard nutrition center
Oxnard, CA
02.2020 - 12.2020
Developed diets to meet nutritional requirements for people with special conditions.
Performed full nutritional assessments.
Resolved customer complaints in a professional manner.
Processed credit card, EBT and gift certificate payments in electronic computer systems.
Established or identified prices of goods and services and tabulated bills with optical price scanners and cash registers.
Cashier
McDonald's
Oxnard, CA
02.2017 - 03.2018
Processed returns and exchanges of merchandise in accordance with store policies.
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Kept check-out areas clean, organized and well-stocked to maintain attractive store.
Maintained current knowledge of store promotions to highlight sales to customers.
Cleaned kitchen areas, equipment and utensils.
Ensured that all foods were prepared according to health department regulations.
Operated dishwashing machines safely and efficiently.
Acquired new skills to support team and further accommodate customer needs.
Maintained order and cleanliness of work areas to conform with health codes.
Performed variety of duties related to food service.