Experienced professional in front office operations with a proven track record of managing high-volume environments. Recognized for exceptional communication skills, strong organizational abilities, and meticulous attention to detail. Collaborative team player dedicated to achieving results and seamlessly adapting to changing needs. Proficient in scheduling, delivering excellent customer service, and providing comprehensive administrative support for smooth daily operations.
● Starbucks baristas perform several job duties and provide customer service
● Operate cash registers and credit card machines
● Contributed to a positive team environment through effective communication and collaboration with colleagues.
● Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
● Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
● Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
● Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
● Adhered to strict food hygiene regulations, minimizing risk of contamination or illness among customers.
● Greeted and connected with customers
● Comply with all Krazy Rolls policies and procedures, including relevant federal and state regulations regarding mixers and ovens, e.g., safety and environmental standard
● Accurately operate cash registers in accordance with Cash Register Procedures
● Responsible for all closing procedures, cleaning and closing the store at the end of the night
● Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
● Collaborated with team members to complete orders.
● Improved customer satisfaction by providing friendly and efficient service at the register.
● Cleaned and maintained all areas of restaurant to promote clean image.
● Kept food preparation area, equipment, and utensils clean and sanitary.
● Assisted other team members to achieve goals.
● Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
● Trained new team members on procedures, customer service, and sales techniques.
● Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
● Addressed guest needs, questions, or concerns to create optimum experience on board.