Overview
Work History
Education
Skills
Timeline
Generic

Letis Daunny

Food Preparation Worker/Cleaning Crew Member
Honolulu,HI

Overview

4
4
years of professional experience

Work History

Food Preparation Worker

McDonald's Restaurant
Honolulu, HI
12.2019 - Current
  • Kept workstation and equipment clean, organized, sanitized and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Organized and re-stocked various stations and self-service items.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Packaged and stored food products following proper handling and preservation methods.
  • Learned other teammates' work tasks to train as backup.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Guaranteed customer satisfaction by quickly delivering orders.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Monitored and maintained required food temperatures for safety.
  • Prepared food orders to support waitstaff and other team members.
  • Transferred supplies and equipment between storage and work areas to support food preparation.
  • Planned and organized food preparation activities from chopping ingredients to plating.
  • Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.

Janitorial Cleaner

Warner University Portland
Portland, United States
01.2013 - 03.2014
  • Cleaned, stocked and sanitized restrooms and inspected [Timeframe] to deliver guests immaculate, safe environments that reflected well on employer.
  • Projected friendly and positive image in interaction with employees and guests and built trusting and supportive relationships with other team members.
  • Served in various office, cafeteria and educational settings and gained transferable skills to clean environment to employers' full satisfaction.
  • Maintained cleaning equipment, performed minor repairs and communicated with management regarding specific needs for new equipment.
  • Upgraded janitorial services at facilities as evidenced by frequent comments about unprecedented cleanliness and sanitation.
  • Emptied trashcans and transported waste to collection areas.
  • Handled equipment, chemicals and materials properly and with caution.
  • Used time management and efficient cleaning methods to meet deadlines.
  • Worked alongside other cleaners to complete jobs in corporate office buildings.
  • Delivered quality customer service to address urgent needs and cleaning requests.
  • Spot-cleaned stains and repaired scuffs or dings to maintain furniture and walls.
  • Completed routine floor stripping, sealing and finishing.

Education

High School Diploma -

Chuuk High School
Micronesia
05.2010

Skills

  • Plating and Presentation
  • Daily Facility Operations
  • Meat Preparation
  • Salad Creation
  • Food Spoilage Prevention
  • Temperature Monitoring
  • Kitchen Station Restocking
  • Regulatory Requirements
  • Dishwasher Operation
  • Quality Assessments
  • Station Preparation
  • Service Quality
  • Safe Work Practices
  • Customer Engagement
  • Safety and Sanitation Standards
  • Sweeping and Mopping
  • Sanitization Protocols

Timeline

Food Preparation Worker

McDonald's Restaurant
12.2019 - Current

Janitorial Cleaner

Warner University Portland
01.2013 - 03.2014

High School Diploma -

Chuuk High School

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Letis DaunnyFood Preparation Worker/Cleaning Crew Member