Lev Takhalov

Owner /Operations Manager

Meat On Us Inc

02.2006 - 09.2025

Oversaw daily operations, ensuring high-quality product standards and customer satisfaction.
Developed strategic partnerships with local suppliers to enhance product offerings and reduce costs.
Implemented inventory management systems to optimize stock levels and minimize waste.
Trained and mentored staff on best practices for food safety and customer service excellence.
Established marketing strategies that increased brand awareness and drove customer engagement.
Streamlined production processes, improving efficiency while maintaining product quality standards.
Managed financial budgets, maximizing profitability through effective cost control measures.
Managed day-to-day business operations.
Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
Trained and motivated employees to perform daily business functions.
Implemented marketing strategies to increase brand awareness and attract new customers.
Established a positive workplace culture that fostered employee engagement, collaboration, and loyalty.
Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.
Established foundational processes for business operations.
Achieved financial growth with strategic planning, cost control measures, and targeted marketing efforts.
Ensured regulatory compliance by staying abreast of industry-related changes and implementing necessary policies or procedures as needed.
Mentored staff members on best practices in customer service and sales techniques, leading to increased performance levels.
Interacted well with customers to build connections and nurture relationships.
Managed purchasing, sales, marketing and customer account operations efficiently.
Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Oversaw daily operations ensuring compliance with safety and quality standards.
Increased revenue from $900k to $2.5ml