Kind Caregiver with experience addressing physical and emotional needs. Familiar with scheduling and managing appointments, and offering caring companionship. Well-organized with medications and physically fit to handle any client need.
Overview
4
4
years of professional experience
Work History
Urology Surgical Technichian
United States Navy, USN
San Diego, CA
03.2020 - 06.2023
Assisted in prepping and draping of surgical sites.
Prepared operating room with necessary instruments and supplies for procedures.
Performed patient care duties such as taking vital signs, positioning patients, and preparing them for surgery.
Provided support to surgeons during procedures by passing instruments and other materials.
Sterilized equipment before and after each procedure according to hospital standards.
Maintained a clean, organized work environment throughout the day.
Administered medications as ordered by physician or surgeon prior to surgery.
Monitored and assessed operating room conditions and patient and surgical team needs.
Adhered to OSHA protocols when sterilizing instruments, discarding medical supplies and disposing of waste.
Trained staff members on operating room procedures, infection control and safety and functionality procedures.
Maintained accurate records of all surgical instrument counts before and after each procedure.
Monitored patient's condition during surgery and reported any changes to medical staff members immediately.
Assisted in post-operative wound care including changing dressings, cleaning incision sites, and administering antibiotics when needed.
Ensured that all specimens were collected properly according to hospital protocol.
Kept track of expiration dates on sterile items used in surgeries.
Reviewed patient charts prior to operations to ensure accuracy of information provided by physicians or nurses.
Communicated effectively with team members regarding patient needs during operation times.
Participated in continuing education courses related to surgical technology practices.
Demonstrated knowledge of proper safety protocols when handling sharps or hazardous materials.
Operated machines such as suction devices, cautery devices, power drills., as directed by physician or surgeon.
Assisted in transporting patients from operating rooms to recovery areas post-operation.
Disposed of contaminated materials following standard infection control policies.
Followed established guidelines for use of protective clothing while performing tasks within the operating room setting.
Set up equipment, tools and supplies for procedures and organize instruments as directed in surgeons' preference cards.
Used retractors, sponges and suctioning and irrigating equipment to create unobstructed operating fields.
Used hemostatic clamps, suture ligatures and electrocautery equipment to control bleeding.
Analyzed patient chart data and identification to verify accurate information.
Maintained proper sterile field during surgical procedures.
Counted sponges, needles and instruments before and after operation.
Cleaned and restocked operating room, gathering and placing equipment and supplies.
Prepared patients for surgery by positioning on operating table and covering with sterile surgical drapes to prevent exposure.
Handed instruments and supplies to surgeons and surgeons' assistants.
Collaborated with operating room staff to cultivate efficiency and prepare for scheduled and emergency procedures.
Prepared dressings or bandages, applying or assisting with application following surgery.
Provided technical assistance to surgeons, surgical nurses or anesthesiologists.
Waitress/Restaurant Hostess
Applebee's Grill + Bar
Layton, UT
12.2019 - 03.2020
Greeted customers and provided menus.
Assisted in seating guests at tables or booths.
Took orders for food and drinks and delivered them to guests.
Checked back with customers throughout meal service to ensure satisfaction.
Answered questions about menu items, ingredients, and pricing.
Communicated daily specials to customers.
Prepared checks accurately and processed payments promptly.
Maintained a clean work station by restocking supplies, wiping down counters.
Enforced safety guidelines for employees and patrons of the restaurant.
Provided excellent customer service by addressing any complaints or concerns promptly.
Adhered to all health codes set forth by local authorities regarding food preparation and storage.
Participated in team meetings to discuss new menu items or changes in policy.
Developed positive relationships with regular customers through friendly conversation.
Maintained accuracy while handling payments, giving change and printing receipts for customers.
Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
Completed opening and closing checklists to ensure smooth restaurant operations.
Maintained cleanliness standards in the dining area including wiping down tables and chairs between seatings.
Resolved customer complaints in a professional manner while maintaining a positive attitude towards guests.
Built positive relationships with other front-of-house and kitchen staff.
Waitress/Restaurant Hostess
Marie Callenders Restaurant
Layton, UT
10.2019 - 03.2020
Greeted customers and provided menus.
Assisted in seating guests at tables or booths.
Took orders for food and drinks and delivered them to guests.
Checked back with customers throughout meal service to ensure satisfaction.
Communicated daily specials to customers.
Prepared checks accurately and processed payments promptly.
Maintained a clean work station by restocking supplies, wiping down counters.
Enforced safety guidelines for employees and patrons of the restaurant.
Provided excellent customer service by addressing any complaints or concerns promptly.
Adhered to all health codes set forth by local authorities regarding food preparation and storage.
Participated in team meetings to discuss new menu items or changes in policy.
Developed positive relationships with regular customers through friendly conversation.
Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
Completed opening and closing checklists to ensure smooth restaurant operations.
Monitored dining room activity to ensure all guests were receiving optimal service.
Communicated with kitchen staff regarding customer feedback or complaints.
Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
Education
Urology Technician Certificate - Urology
United States Navy Urology Technichal School
Joint Base San Antonio Fort Sam Houston
06-2021
United States Navy Surgical Technician Certificate - Surgical Technology
United States Navy Surgical Tech School
Joint Base San Antonio Fort Sam Houston
03-2021
United States Navy Corpsman Certificate - Medical
United States Navy Corpsman School
Joint Base San Antonio Fort Sam Houston
12-2020
United States Basic Military Training Certificate - Military
United States Navy Basic Military Training
United States Navy Base Great Lakes, IL
06-2020
High School Diploma -
Clearfield High School
Clearfield, UT
05-2019
Some College (No Degree) - Social Work
Weber State University
Ogden, UT
Skills
Provides outstanding customer service
Excellent communication skills both oral and written
Demonstrates great teamwork skills/ shares ideas
Ability/ experience to multi-task and handle complex situations
References
References available upon request.
Timeline
Urology Surgical Technichian
United States Navy, USN
03.2020 - 06.2023
Waitress/Restaurant Hostess
Applebee's Grill + Bar
12.2019 - 03.2020
Waitress/Restaurant Hostess
Marie Callenders Restaurant
10.2019 - 03.2020
Urology Technician Certificate - Urology
United States Navy Urology Technichal School
United States Navy Surgical Technician Certificate - Surgical Technology
United States Navy Surgical Tech School
United States Navy Corpsman Certificate - Medical
United States Navy Corpsman School
United States Basic Military Training Certificate - Military