Liam Brewster
South Portland,ME
Summary
I have a proven track record at multiple workplaces, enhancing team leadership and food safety standards. Excelled in staff training, boosting kitchen efficiency, and fostering a collaborative environment. Demonstrated exceptional customer service, ensuring a seamless dining experience. Adapted to high-pressure situations, showcasing complex problem-solving abilities and a strong work ethic.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Chef
Allard's Market
05.2023 - 09.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Collaborated effectively with front-of-house team for seamless dining experience and positive customer feedback.
Line Cook
Wendys Fast Food
01.2022 - 10.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Cashier
Hannaford Supermarket
10.2022 - 05.2023
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
Education
High School Diploma -
Marshwood High School
South Berwick06.2024
Skills
- Team Leadership
- Complex Problem-Solving
- Staff Training and Development
- First Aid Proficiency
- Food safety and sanitation
- Customer Service
Accomplishments
- Designed whole new menu, including meal selections, beverages and pricing.
- Supervised team of 6 staff members.
Certification
- Cisco Certified Network Associate (CCNA)
- Water Safety Instructor (WSI) - American Red Cross.
Additional Information
Current eagle scout, and Vice Lodge Chief for the E19 Section of the Order of the Arrow, Scouting's National honor society.
Timeline
Chef
Allard's Market
05.2023 - 09.2024
Cashier
Hannaford Supermarket
10.2022 - 05.2023
Line Cook
Wendys Fast Food
01.2022 - 10.2023
High School Diploma -
Marshwood High School
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