Professional leader with proven expertise in customer service and financial management. Excelled in training staff and enhancing operational efficiency, significantly improving customer satisfaction. Skilled in verbal communication and problem-solving, capable of making strategic decisions to drive business success.
Oversaw daily operations to ensure smooth and efficient service, maintaining high standards of quality and customer satisfaction. Also handled customer inquiries and resolved complaints, ensuring a positive dining experience for all guests.
- Provided exceptional customer service by greeting guests, taking accurate orders, and delivering food and beverages promptly.
- Maintained knowledge of the menu to answer questions and make recommendations.
- Handled payments, managed table assignments, and ensured a clean and welcoming dining environment.
- Collaborated with kitchen and bar staff to ensure seamless service
- Remained calm and poised when dealing with difficult customers or during busy shifts.