Lidia Jimenez Alberto
Providence
Summary
Familiar with food handling standards, health codes and best practices to maximize guest satisfaction and safety. Accurate in updating logs, storing deliveries and preparing for daily shifts. Team-oriented and responsible.
Overview
12
12
years of professional experience
Work History
Food Handler
Blount Fine Foods
09.2022 - Current
- Kept work areas neat, clean and in full compliance with company standards and applicable health codes.
- Received, unpackaged and stored incoming food deliveries.
- Packaged and stored food products following proper handling and preservation methods.
- Made food according to standard recipes with requested changes for customer satisfaction.
Food Handler
Eastland Food
01.2018 - 03.2022
- Received, unpackaged and stored incoming food deliveries.
- Maintained composure and work quality while under stress.
- Monitored and maintained required food temperatures for safety.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
Food Server
Reyes Food Market
04.2012 - 02.2018
- Practiced good time management to deliver customers' prepared orders quickly and accurately.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Prepared and built food items according to standardized recipes and directions.
Education
No Degree - High School Studies
Elias Rodriguez High School
Dominican Republic, Bonao 09.1986
Skills
- Food Preparation
- Food Preservation and Storage Methods
- Delivery Storage
- Safe Food Handling
- Production Standards
- Stock Organization
- Temperature Control
- Equipment Operation
Languages
Spanish
Native or Bilingual
Timeline
Food Handler
Blount Fine Foods
09.2022 - Current
Food Handler
Eastland Food
01.2018 - 03.2022
Food Server
Reyes Food Market
04.2012 - 02.2018
No Degree - High School Studies
Elias Rodriguez High School
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