Linda Gianoutsos
Naples,United States
Summary
Experienced manager with a proven track record of overseeing staff of 30 employees and effectively managing labor costs. Background in hospitality industry for 18 years, specializing in event planning and budgeting. 10 years of retail industry experience.
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.
Overview
38
38
years of professional experience
1
1
Certification
Work History
Assistant Store Manager
Chico's FAS
08.2023 - Current
- Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
- Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
- Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
- Rotated merchandise and displays to feature new products and promotions.
- Assisted the Store Manager in analyzing sales data to identify trends and make informed decisions for improving overall store performance.
- Mentored new employees on company policies, procedures, and best practices to ensure their success within the organization.
- Supervised and evaluated staff to help improve skills, achieve daily objectives, and attain advancement.
- Developed a loyal customer base through personalized interactions, increasing repeat business in-store visits.
- Walked through store areas to identify and proactively resolve issues negatively impacting operations.
- Fostered a positive work culture by promoting teamwork and recognizing individual achievements among staff members regularly.
Department Lead
Bealls, Inc.
05.2020 - 08.2021
- Responsible for staff of 5 employees.
- Merchandise display of inventory on a daily basis.
- Process on-line orders for pick-up.
- Some cash handling required.
Management
The TJX Companies, Inc.
08.1996 - 08.2009
Banquet Manager
Leverocks Seafood House
06.1987 - 07.1996
- Responsibilities included managing a staff of 30+ employees while maintaining labor cost using proactive and not reactive measures.
- Ensuring customer satisfaction for large events.
- Was able to increase monthly catering events by 10%.
Education
Certificate - Human Resources Management/Personnel Administration, General
University of Phoenix
11.2022
undefined
Naples High School
Skills
- Team Leadership
- Management
- Problem Solving
- Communication
- Leadership
- Training
- Customer Service
- Restaurant Management
- English
Certification
Human Resource Management Certificate - University of Phoenix
Languages
English
Full Professional
Timeline
Assistant Store Manager
Chico's FAS
08.2023 - Current
Department Lead
Bealls, Inc.
05.2020 - 08.2021
Management
The TJX Companies, Inc.
08.1996 - 08.2009
Banquet Manager
Leverocks Seafood House
06.1987 - 07.1996
undefined
Naples High School
Certificate - Human Resources Management/Personnel Administration, General
University of Phoenix
Similar Profiles
Stephanie EsparzaStephanie Esparza
Assistant Manager, Store Systems at Chico's FASAssistant Manager, Store Systems at Chico's FAS
Lora ThigpenLora Thigpen
Customer Support Specialist at Chico's FASCustomer Support Specialist at Chico's FAS
Penny WallsPenny Walls
Market Manager - Multi Unit Manager at Chico's FasMarket Manager - Multi Unit Manager at Chico's Fas
Jeanette WhiteJeanette White
Workforce Management Specialist at Chico's FASWorkforce Management Specialist at Chico's FAS
Patrick PrazerPatrick Prazer
Fitness Coach at The Exercise CoachFitness Coach at The Exercise Coach