Lindsay Martell

• Improved operational efficiency during peak periods by adapting to changing priorities.
• Served as Union Steward, advocating for employee rights and workplace improvements.
• Qualified to drive after completing Integrad training, enhancing operational flexibility.
• Utilized handheld scanners for accurate tracking and efficient freight management.
• Supported drivers in loading and unloading packages to ensure timely deliveries.
• Enhanced material delivery processes, reducing downtime and increasing workflow efficiency.

• Served on the Hell's Kitchen tv series seasons 23 and 24
• Supervised banquet staff to ensure efficient service and guest satisfaction.
• Coordinated setup and breakdown of event spaces according to client specifications.
• Trained new team members on service standards and operational procedures.
• Evaluated employee performance routinely through constructive feedback which contributed towards professional growth and development.

• Managed daily operations, ensuring smooth workflow and adherence to quality standards.
• Analyzed customer feedback to refine service offerings and improve client satisfaction rates.
• Managed day-to-day business operations.
• Ensured compliance with relevant regulations, maintaining proper documentation and licensing requirements.
• Assessed income and expenses and adapted plans to improve profit levels.

RAISED FIVE CHILDREN

SAVED ON CHILDCARE