Summary
Overview
Work History
Skills
Certification
Timeline
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LINDSAY MILLER

Pottsboro,TX

Summary

Accomplished Bar Night Manager/Bartender with a proven track record at Peacock Lounge, enhancing customer satisfaction and loyalty through exceptional service and proficient mixology. Demonstrated leadership in staff training and problem-solving, significantly boosting repeat business. Skilled in responsible alcohol service and bar management, consistently delivering high-quality customer experiences.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Night Bar Manager/Bartender

Peacock Lounge
10.2019 - 02.2023
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.

  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Bar Night Manager/Bartender

Balz Sports Bar
06.2009 - 07.2017
  • Prepared nightly deposits by accurately counting cash, filling out deposit slips and securing deposit in vault.
  • Handled emergency situations calmly and professionally, coordinating with necessary personnel to ensure guest safety and minimal disruption to their stay.
  • Restocked inventory on shelves by unpacking backroom boxes and filling empty space on shelves with appropriate items.
  • Trained and mentored new and existing staff to achieve best practices.
  • Managed Number employees in delivering smooth, productive night shift operations.
  • Improved guest satisfaction by efficiently managing night operations and promptly addressing customer concerns.
  • Processed customer orders quickly and accurately to meet dispatch targets.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.
  • Improved team morale and efficiency, leading by example and offering support during peak hours.
  • Increased repeat customer numbers, creating welcoming atmosphere and remembering regulars' favorite drinks.
  • Trained new staff on bar procedures, cocktail recipes, and customer service standards, ensuring consistent service quality.
  • Boosted beverage sales, designing and promoting range of signature cocktails.
  • Managed inventory to prevent shortages, conducting weekly stock checks and placing timely orders.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.

Skills

  • Customer service
  • Team leadership
  • Problem-solving
  • Staff training
  • Responsible alcohol service
  • Bar management
  • Proficient in mixology

Certification

TBAC Certified

Timeline

Night Bar Manager/Bartender

Peacock Lounge
10.2019 - 02.2023

Bar Night Manager/Bartender

Balz Sports Bar
06.2009 - 07.2017
LINDSAY MILLER