Summary
Overview
Work History
Education
Skills
Timeline
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Lindsey Naylor

Fort Worth,TX

Summary

Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments. Responsible offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Hardworking and enthusiastic trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

1
1
year of professional experience

Work History

Kitchen Assistant

Friends For Live
01.2021 - 05.2021
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Cook

Sonics Drive In
10.2020 - 03.2021
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Education

High School Diploma -

Decatur High School
Decatur, TX
06.2010

Skills

  • High-Volume Dining
  • Kitchen Equipment Operation
  • Chef Support
  • Ingredient Management
  • Safe Food Handling
  • Food Storage Protocol
  • Inventory Monitoring
  • Cleaning and Sanitizing
  • Food Preparation Mastery

Timeline

Kitchen Assistant

Friends For Live
01.2021 - 05.2021

Cook

Sonics Drive In
10.2020 - 03.2021

High School Diploma -

Decatur High School

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Lindsey Naylor