Summary
Overview
Work History
Education
Skills
Gardening Enthusiast
Timeline
Generic

Lindsey Young

Aledo,TX

Summary

Talented professional, considered knowledgeable leader, and dedicated problem solver. Bringing many years of valuable expertise to forward company objectives. Attentive to detail with expertise in coordinating.

Overview

8
8
years of professional experience

Work History

Accountant

Texas Diesel Power
10.2022 - Current
  • Handled day-to-day accounting processes to drive financial accuracy.
  • Completed daily cash functions like account tracking, payroll and wage allocations, budgeting, donating, and cash, and banking reconciliations.
  • Documented cash, credit, fixed assets, accrued expenses, and line of credit transactions. (Accounts Payable and Receivable)
  • Prepared working papers, reports and supporting documentation for audit findings.
  • Tracked funds, prepared deposits and reconciled accounts.
  • Educated customers regarding regular maintenance protocols to preserve vehicle condition.
  • Examined service history and provided initial inspection of vehicle to identify issues.
  • Interpreted diagnostic results to provide accurate repair recommendations.
  • Developed estimates by costing materials, supplies, and labor.

Photographer

The Little Moments
02.2021 - Current


  • Edited, toned, captioned, and uploaded photographs for publication.
  • Utilized natural and artificial lighting to capture desired images and maintain quality.
  • Scheduled and booked locations for photo shoots, working collaboratively with clients and contacts.
  • Assisted clients in selecting poses, wardrobe and backgrounds to photograph different looks, concepts and locations.
  • Displayed portfolio to show off best work to potential clients and promote skills and value.
  • Captured stunning images for variety of projects.
  • Monitored trends in photography to stay current in industry.
  • Generated cost-effective solutions for client's photography needs.
  • Trained new photographers in use of camera equipment and editing software.
  • Specialize in event and lifestyle photography.

Pastry Chef/Line Cook

Drakes Yoke
11.2022 - 10.2023
  • Scaled out and mixed ingredients according to recipes and procedures.
  • Created new dessert items for seasonal and special events.
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production areas.
  • Oversaw pastry coolers and storage areas to monitor ingredient and supply inventory levels.
  • Researched new dessert concepts and performed recipe analysis to increase overall sales.
  • Utilized pastry blenders, wire whisks and sifters to combine measured ingredients into bowls.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cake Decorator

Back Home Bakery
11.2021 - 10.2022
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.
  • Maintained sanitary food prep station by following established safety procedures and sanitizing instructions.
  • Managed material inventory and ordered new materials when needed.
  • Verified accuracy of orders while meeting strict deadlines on producing completed products.
  • Disposed of damaged and expired goods to uphold safety standards and provide fresh products.
  • Used variety of baking and decorating tools such as mixers, carving tools, and confectionery products.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.

Catering Coordinator

Sitti Events And Catering
10.2019 - 11.2020


  • Analyzed catering orders and liaised with staff to set up equipment, supplies and menus to meet client expectations.
  • Communicated with customers to review catering goals and budget, deliver quotes and proposals, schedule event and carry out catering needs as contracted.
  • Visited venues before events to assess kitchen facilities and make thorough labor and equipment plans.
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Oversaw food preparation and monitored safety protocols.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Implemented effective inventory control systems to reduce food spoilage and waste.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Offered tasty options for people following vegetarian, gluten-free and allergy-sensitive diets.
  • Promoted excellence in food quality and presentation for kitchen staff.
  • Followed and adjusted recipes to create healthy, flavorful meals and maximize customer satisfaction.
  • Grilled, roasted, baked and performed other cooking techniques to produce high volume meals.
  • Chopped vegetables, butchered meat and prepared sauces in advance to serve guests promptly and efficiently.

Customer Service Representative

Massage Envy
02.2016 - 07.2019
  • Handled customer inquiries and suggestions courteously and professionally.
  • Updated account information to maintain customer records.
  • Exhibited high energy and professionalism when dealing with clients and staff.
  • Reconciled daily summaries of transactions to balance cash drawers and maintain accurate account of assigned banks.
  • Booked appointments, answered phones, greeted clients, handled payments, and created client service tickets.
  • Created comfortable and professional environment for clients by setting up massage tables and preparing treatment area.
  • Assisted clients in understanding benefits of massage therapy to provided education on self-care techniques.
  • Provided clear, concise instructions to clients to prepare for massage services.
  • Offered aromatherapy, hot stones and cupping as part of massage treatments.
  • Performed sanitization tasks to keep massage environment clean and safe.

Line Cook/Server

Razzoo's Cajun Cafe
05.2017 - 11.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Education

Associate of Arts - Baking And Pastry Arts

Auguste Escoffier School of Culinary Arts
Boulder, CO
11.2022

High School Diploma -

Weatherford High School
Weatherford, TX
06.2016

Skills

  • Self Motivated
  • Decisive
  • Multi-tasking abilities
  • Training and Development
  • Organized and Timely
  • Profound attention to detail
  • Analytical and Critical thinking
  • Planning and Coordinating

Gardening Enthusiast

Farm to Table preparation and like to hang with the pollinators.

Timeline

Pastry Chef/Line Cook

Drakes Yoke
11.2022 - 10.2023

Accountant

Texas Diesel Power
10.2022 - Current

Cake Decorator

Back Home Bakery
11.2021 - 10.2022

Photographer

The Little Moments
02.2021 - Current

Catering Coordinator

Sitti Events And Catering
10.2019 - 11.2020

Line Cook/Server

Razzoo's Cajun Cafe
05.2017 - 11.2018

Customer Service Representative

Massage Envy
02.2016 - 07.2019

Associate of Arts - Baking And Pastry Arts

Auguste Escoffier School of Culinary Arts

High School Diploma -

Weatherford High School

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Lindsey Young