Lisa Faykosh
Perrysburg,OH
Summary
Dynamic Kitchen Manager with a proven track record at Zingos Mediterranean, excelling in food safety and inventory management. Recognized for enhancing customer satisfaction through effective problem-solving and staff scheduling. Committed to maintaining high standards of quality control and health code compliance, ensuring a safe and efficient kitchen environment.
Overview
22
22
years of professional experience
1
1
Certification
Work History
Kitchen Manager
Zingos Mediterranean
10.2006 - Current
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Kitchen Shift Supervisor
Zia's Italian
03.2003 - 10.2006
- Maintained a safe work environment by enforcing strict adherence to sanitation guidelines, reducing the risk of foodborne illness outbreaks.
- Achieved high levels of customer satisfaction through attentive service, quick resolution of issues, and proactive engagement with guests.
Education
Bachelor of Arts - Asian Studies/Japanese
University of Toledo
Toledo, OH12-2009
Skills
- Food safety
- Inventory management
- Recipe development
- Staff scheduling
- Quality control
- Problem solving
- Food preparation
- Kitchen management
- Safe food handling
- Ordering supplies
- Health code compliance
Accomplishments
- Increased team productivity by implementing key process improvements.
Certification
- ServSafe Food Protection Manager Certification - National Restaurant Association.
Languages
French
Elementary
English
Native or Bilingual
German
Elementary
Japanese
Limited Working
Interests
- Kayaking
- Avid Reader
- Exploring famous landmarks, historical sites, and cultural attractions in a new destination
- I participate in a variety of outdoor recreational activities
- Crafting and DIY Projects
- Camping
- Volunteer Travel
Timeline
Kitchen Manager
Zingos Mediterranean
10.2006 - Current
Kitchen Shift Supervisor
Zia's Italian
03.2003 - 10.2006
Bachelor of Arts - Asian Studies/Japanese
University of Toledo
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