LISA L LEE

Proven Cook's Assistant with a track record of enhancing kitchen efficiency and food safety at Aramark. Expert in sauce preparation and dietary calculations, complemented by strong active listening skills. Achieved a significant reduction in germ spread through meticulous sanitation, demonstrating a commitment to quality and health standards. Efficient culinary professional known for remarkable productivity in food preparation environments. Excel at managing multiple tasks simultaneously with speed and accuracy, ensuring timely completion of all kitchen duties. Skilled in knife handling, inventory management, and safety protocols. Possess strong teamwork, communication, and organizational skills vital for high-paced culinary settings.

Professional culinary worker with hands-on experience in supporting kitchen operations and food preparation. Skilled in maintaining organization, assisting with meal preparation, and ensuring cleanliness. Strong focus on collaboration and achieving high-quality results. Adaptable and reliable team player with commitment to meeting changing needs and delivering consistent outcomes.