Lisa Roebke
Salem
Summary
Experienced kitchen professional, pursuing full time employment in a positive environment. To provide excellent service as a kitchen assistant. To become an essential member of a team that is passionate about food and is driven to create and prepare memorable experiences to all our guests.
Overview
35
35
years of professional experience
1
1
Certification
Work History
Cook
Bottle Factory
04.2024 - 03.2025
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
Barista/Cook
S Falls Cafe/Silver Falls State Park
03.2020 - 10.2020
- Maintained a clean and organized workspace for optimal productivity and safety.
- Followed exact recipes for mixing and preparing beverage and food items.
- Contributed to positive guest experiences by accommodating special dietary needs and requests.
- Controlled line and crowd with quick, efficient service.
Sandwich Artist
Subway, Inc
12.2017 - 07.2018
- Greeted guests, promoted specials, and took orders.
- Operated the cash register with accuracy, ensuring proper handling of transactions.
- Increased speed of service through effective multitasking and time management skills.
- Enhanced customer satisfaction by providing exceptional service and well-crafted sandwiches.
Coo0k
Cougars Den
02.1990 - 11.1993
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Communicated closely with servers to fully understand special orders for customers.
Education
High School Diploma -
Cascade High School
Turner, OR06-1987
Skills
- Cooking
- Strong attention to safe food handling procedures
- Hospitality and service industry background
- Grilling
- Multitasking and organization
- Food handler certification
- Teamwork and collaboration
- Food plating and presentation
- Kitchen equipment operation and maintenance
Certification
Current Food Handlers Card. Will provided if interviewed. Current OLCC servers permit. Will provide if interviewed
Timeline
Cook
Bottle Factory
04.2024 - 03.2025
Barista/Cook
S Falls Cafe/Silver Falls State Park
03.2020 - 10.2020
Sandwich Artist
Subway, Inc
12.2017 - 07.2018
Coo0k
Cougars Den
02.1990 - 11.1993
High School Diploma -
Cascade High School
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