Lisa Anderson
South Heart,ND
Summary
Skilled Class A Driver with clean driving history and valid North Dakota license. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management. Bringing hardworking nature, clean driving record and solid work history in transportation positions. Proficient in operating 10, 13, 18 speed trucks and belly dump and side dump trailers.
Overview
11
11
years of professional experience
Work History
Truck Driver
F&F Services
10.2022 - Current
- Operated with safety and skill to avoid accidents and delays.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
- Inspected trucks for malfunctions and reported vehicles to management for corrective action.
- Inspected trucks and trailers before each trip to assess safety and identify maintenance concerns.
- Complied with truck driving rules as well as company policies and procedures regarding safe vehicle operations.
- Inspected truck for defects and safe operating condition before, during and after trips.
- Fastened chains, straps, covers, and binders to secure load during transit.
Truck Driver
Thompski Services
10.2021 - 09.2022
- Operated with safety and skill to avoid accidents and delays.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
- Inspected truck for defects and safe operating condition before, during and after trips.
- Inspected load security and checked for damages.
- Fastened chains, straps, and binders to secure load during transit.
Business Owner
Embroidery Today & More
07.2015 - 07.2021
- Prepared bank deposits and handled business sales, returns and transaction reports.
- Consulted with customers to assess needs and propose optimal solutions.
- Put together realistic budgets based upon costs and fees for successfully operating business.
- Developed and implemented marketing strategies to generate new customers and increase sales and profit margins.
- Trained and motivated employees to perform daily business functions.
- Introduced new methods, practices, and systems to reduce turnaround time.
- Advertised products and services online, social media and through traditional campaigns to target ideal consumers.
- Fulfilled customer shipping needs by completing all purchase orders and customer invoices.
- Promoted business via social media to generate leads and maximize brand identity.
Cook
Paragon Bowling Center
03.2014 - 06.2015
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Communicated closely with servers to fully understand special orders for customers.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
Cook
Players Sports Pub & Grill
06.2012 - 07.2014
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained food safety and sanitation standards.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
Education
High School Diploma -
St. Mary's High School
Gaylord, MI06.1986
Skills
- Operating Hydraulics
- Vehicle Service Documentation
- Commercial Driving
- Tractor Trailer Driving
- Daily Vehicle Inspections
- Class A Commercial Driver's License with Air Brakes
- Coupling and Uncoupling
Timeline
Truck Driver
F&F Services
10.2022 - Current
Truck Driver
Thompski Services
10.2021 - 09.2022
Business Owner
Embroidery Today & More
07.2015 - 07.2021
Cook
Paragon Bowling Center
03.2014 - 06.2015
Cook
Players Sports Pub & Grill
06.2012 - 07.2014
High School Diploma -
St. Mary's High School
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