Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

LITAL AZOULAY PEREZ

Copley

Summary

Versatile professional with a strong background in teaching, administration, customer service, and event planning. Skilled in English, Spanish, and Hebrew for effective communication with diverse individuals. Proactive and goal-oriented, excels in time management and problem-solving to efficiently complete tasks. Known for reliability and adaptability, quickly acquires new skills and applies them effectively in fast-paced environments while supporting team objectives.

Overview

28
28
years of professional experience

Work History

Hebrew/Spanish Teacher

The Lippman School
08.2019 - 02.2025
  • Developed and implemented engaging lesson plans to teach Spanish and Hebrew language to students of various proficiency and grade levels
  • Created and administered assessments to evaluate students' progress in reading, writing, listening, and speaking skills
  • Utilized a variety of teaching methods, including interactive activities, multimedia resources, and group discussions, to enhance student learning experience
  • Adapted teaching materials based on ongoing assessment data analysis ensuring personalized instruction tailored towards each student's needs

Lead Kitchen Chef (Summer)

Shaw JCC of Akron
06.2023 - 09.2024
  • Prepared and cooked a variety of dishes, ensuring high quality and consistency in taste
  • Maintained a clean and organized work area, adhering to sanitation standards
  • Operated various kitchen equipment such as grills, ovens, fryers, and slicers with precision
  • Implemented proper storage of food items according to health regulations to prevent spoilage or contamination
  • Oversaw all aspects of kitchen operations, including menu planning, food preparation, and staff management

Food & Event Coordinator

Efrat's Cafe
01.2014 - 01.2023
  • Prepared appetizers, entrées, desserts, and beverages based on specific menu requirements for each event
  • Collaborated with the kitchen team to ensure smooth operations during peak hours
  • Adhered to all safety regulations and procedures while handling equipment and food products
  • Monitored food quality throughout the cooking process
  • Handled special dietary requests or restrictions from customers with attention to detail
  • Collaborated with servers to assure accurate communication of customer orders for timely delivery
  • Assisted in the preparation and presentation of food for catering events, guaranteeing high quality and timely delivery
  • Collaborated with team members to set up event spaces, including tables, chairs, linens, and decorations
  • Provided exceptional customer service during catering events by promptly addressing client requests and concerns
  • Maintained cleanliness and organization of kitchen area before, during, and after each catering event
  • Oversaw all aspects of event setup, including table arrangements, decor placement, audiovisual equipment setup, and signage display

Collections Representative

Sterling Jewelers Inc.
08.2013 - 05.2014
  • Managed a portfolio of overdue accounts
  • Negotiated payment arrangements with customers to resolve outstanding debts and prevent further escalation
  • Utilized bilingual skills to communicate effectively with non-English speaking customers, ensuring clear understanding of payment terms and options
  • Developed rapport with customers through active listening and empathy, leading to increased cooperation in resolving outstanding debts
  • Maintained accurate records of all communication and collection activities using CRM software

Office Manager/Logistics Coordinator

Wilkinson
09.2000 - 04.2002
  • Developed and implemented efficient transportation plans
  • Collaborated with cross-functional teams including warehouse staff, suppliers, and carriers to resolve any logistical issues or delays
  • Maintained accurate records of all inbound and outbound shipments, tracking progress from origin to destination using industry-specific software systems
  • Served as the main point of contact for customers regarding shipping inquiries or concerns; promptly resolved issues to maintain high levels of customer satisfaction
  • Handled incoming calls, emails, and mail; directed inquiries to appropriate personnel or provided necessary information

Office Administrator/Manager

M&L FARM
08.1997 - 07.2000
  • Managed daily office operations, including scheduling appointments, coordinating meetings, and maintaining office supplies
  • Developed and implemented efficient filing systems to improve document organization and retrieval processes
  • Maintained accurate records of employee attendance, leave requests, and payroll information
  • Assisted in the preparation of reports, presentations, memos, and other business documents as needed
  • Managed incoming calls and correspondence in a professional manner while prioritizing urgent matters effectively
  • Spearheaded the transition from manual record-keeping to digital databases resulting in improved data accuracy
  • Served as a point of contact for external vendors regarding billing inquiries or service-related issues

Education

2 Years of College -

College of New Rochelle
New Rochelle, NY
01.1996

Skills

  • Teaching
  • Event Coordination
  • Bilingual Communication Skills
  • Proficient Computer Skills
  • Effective Communication
  • Office Management Expertise
  • Effective Organization Strategies
  • Event Catering
  • Document Management
  • Administrative Support

Languages

English
Native or Bilingual
Spanish
Native or Bilingual
Hebrew
Native or Bilingual

Timeline

Lead Kitchen Chef (Summer)

Shaw JCC of Akron
06.2023 - 09.2024

Hebrew/Spanish Teacher

The Lippman School
08.2019 - 02.2025

Food & Event Coordinator

Efrat's Cafe
01.2014 - 01.2023

Collections Representative

Sterling Jewelers Inc.
08.2013 - 05.2014

Office Manager/Logistics Coordinator

Wilkinson
09.2000 - 04.2002

Office Administrator/Manager

M&L FARM
08.1997 - 07.2000

2 Years of College -

College of New Rochelle
LITAL AZOULAY PEREZ