Liz Cisneros-Torres

• Operated cash register efficiently to process customer transactions and manage accurate cash handling.
• Prepared food items according to health and safety standards, ensuring quality and consistency.
• Collaborated with team members to maintain cleanliness and organization in dining and kitchen areas.
• Assisted in training new staff on operational procedures and customer service expectations.

• Processed customer transactions efficiently using point-of-sale systems.
• Assisted customers with product inquiries and provided exceptional service.
• Managed cash drawer, ensuring accuracy during shifts and end-of-day reconciliation.
• Trained new staff on register operations and customer service protocols.
• Collaborated with team members to enhance store presentation and promotions.

• Provided compassionate care to residents, ensuring comfort and dignity throughout daily activities.
• Assisted nursing staff with medical procedures, including infection control, physical and occupational therapy
• Monitored patients' vital signs and reported changes to healthcare professionals for timely interventions.
• Trained new staff on resident care practices and facility policies, enhancing team performance and collaboration.

• Assisted patients with daily living activities to enhance comfort and independence.
• Monitored patient vital signs, reporting changes to nursing staff promptly.
• Maintained cleanliness and safety of patient environments in accordance with health regulations.
• Supported nursing teams by preparing equipment and supplies for patient care tasks.
• Documented patient information accurately to ensure effective communication among healthcare team members.
• Engaged with patients and families, providing emotional support and education on care procedures.
• Followed infection control protocols to promote a safe healthcare environment for patients and staff.
• Participated in training sessions to develop skills in patient care techniques and safety practices.
• Assisted patients with daily living activities, promoting independence and dignity.
• Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
• Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
• Maintained confidentiality of patient information according to HIPAA guidelines while communicating effectively with team members about critical updates.

• Conducted thorough inspections of products to ensure compliance with quality standards.
• Executed corrective measures to resolve production process non-conformance.
• Collaborated with cross-functional teams to enhance product quality and efficiency.
• Developed and maintained detailed documentation of quality control procedures and findings.
• Assisted in shipping and receiving
• Assisted in assembly line building car washes
• Learned to read blue prints
• Order picking

• Operated meat cutting equipment, ensuring compliance with safety standards and proper handling protocols.
• Prepared various cuts of beef, maintaining high quality and presentation standards for customer satisfaction.
• Assisted in inventory management, tracking stock levels and minimizing waste through efficient processing.
• Collaborated with team members to streamline production processes, enhancing overall efficiency in the butcher shop.
• Monitored product quality during cutting processes, ensuring adherence to company specifications and freshness criteria.
• Complied with food safety, hygiene and sanitation regulations for safe food preparation.
• Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
• Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
• Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
• Identified cuts of meat, grading and pricing accordingly.

Assisted residents with daily life activities including bathing, dressing, and feeding.

• Utilized proper body mechanics and assistance devices when transferring patients, minimizing the risk of injury for both parties.
• Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs.