Lizbeydy Flores
Phoenix,AZ
Summary
Dynamic professional with a proven track record at Cava Grill, excelling in staff training and operations management. Recognized for implementing cost-control measures that optimized budgets and enhanced efficiency. Adept at strategic planning and fostering team collaboration, driving continuous improvement in customer satisfaction and service quality.
Experienced with team leadership, operational oversight, and strategic planning. Utilizes strong interpersonal and organizational skills to drive team performance and achieve business goals. Track record of improving efficiency and fostering positive work environments.
Overview
7
7
years of professional experience
Work History
General Manager in Training
Cava Grill
12.2024 - Current
- Led team training initiatives, fostering a culture of excellence and customer service.
- Streamlined inventory management processes, enhancing operational efficiency and product availability.
- Oversaw daily operations to ensure compliance with health and safety regulations.
- Implemented cost-control measures, optimizing budget allocation across departments.
- Developed staff schedules to maximize productivity and meet business demands effectively.
- Analyzed sales data to identify trends, driving strategic decisions for menu development and promotions.
Assistant Manager
Chic-Fil-A
07.2025 - 11.2025
- Oversaw inventory management processes, optimizing stock levels to minimize waste and improve cost-effectiveness.
- Facilitated team meetings to address challenges, foster communication, and promote a positive workplace culture.
- Executed marketing initiatives to enhance brand visibility and drive customer engagement within the community.
- Enhanced training materials for new hires, resulting in improved onboarding experiences and faster acclimation to roles.
- Supervised day-to-day operations to meet performance, quality and service expectations.
Assistant Manager
Panda Express
03.2019 - 06.2024
- Led team in achieving operational excellence and enhancing customer satisfaction through effective training programs.
- Developed and implemented strategies to streamline daily operations, reducing wait times and improving service efficiency.
- Mentored staff on best practices for food safety and quality control, ensuring compliance with health regulations.
- Collaborated with management to analyze performance metrics, driving continuous improvement initiatives across the team.
Education
High School Diploma -
North High School
Phoenix, AZSkills
- Staff training and development
- Operations management
- Strategic Planning
- Team Collaboration
- Relationship Building
- Continuous improvement
- Complex Problem Solving
- Time Management
Languages
Spanish
Full Professional
English
Full Professional
Timeline
Assistant Manager
Chic-Fil-A
07.2025 - 11.2025
General Manager in Training
Cava Grill
12.2024 - Current
Assistant Manager
Panda Express
03.2019 - 06.2024
High School Diploma -
North High School