L. Nichole Merritt
Peachtree Corners,GA
Summary
Experienced and dedicated chef with 14 years of expertise in menu planning, food safety compliance, inventory management, and vendor relations. Proven ability to manage multiple kitchens efficiently while maintaining high standards of culinary excellence. Seeking to leverage skills and broaden career horizons as a Catering Partner Operations Associate.
Overview
15
15
years of professional experience
Work History
Chef and Kitchen Manager
Building Kidz
2022.01 - Current
- Manage and oversee daily operations of two kitchens, ensuring efficient workflow and high-quality food preparation.
Chef and Kitchen Manager
Little Sunshine’s Playhouse and Preschool
2017.01 - 2022.01
- Performed daily kitchen operations and ensured food was prepared according to the highest quality standards.
Chef and Kitchen Manager
Legacy Academy
2010.01 - 2017.01
- Gained foundational knowledge in kitchen operations, food safety, and teamwork in a high-pressure environment.
Education
Associate of Occupational Science -
Le Cordon Bleu College of Culinary Arts
Skills
- Menu Planning & Development
- Food Safety & Compliance
- Inventory Management
- Vendor Relationship Management
- Kitchen Operations Management
- Team Leadership & Training
- Procurement & Supply Chain Management
- Culinary Arts & Cooking
Personal Information
Title: Chef and Kitchen Manager
Timeline
Chef and Kitchen Manager
Building Kidz
2022.01 - Current
Chef and Kitchen Manager
Little Sunshine’s Playhouse and Preschool
2017.01 - 2022.01
Chef and Kitchen Manager
Legacy Academy
2010.01 - 2017.01
Associate of Occupational Science -
Le Cordon Bleu College of Culinary Arts