Reliable welder willing to work long hours and all shifts. Driven with experiences in Stick and MIG welding. Well-versed in standard procedures, reading blueprints, along with knowledge of policies and regulations with attention to detail. Flexible with focus and commitment to safety.
Hi, I’m
Logan Farrar
Welder
Portland,TN
Summary
Overview
3
years of professional experience
4
years of post-secondary education
5
Certifications
Work History
Sante Fe Cattle Co.Nashville, TN
Cook and Butcher
06.2021 - Current
Job overview
- Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Assessed kitchen inventories and reordered low-stock items to maintain output.
- Wrapped meat produce to maintain quality, freshness and condition.
Home DepotNashville, TN
Overnight Stocker and Receiver
03.2021 - 07.2021
Job overview
- Adhered to safety processes and procedures when stocking store to avoid falls and other injuries.
- Unloaded pallets and deliveries and organized products in warehouse.
- Compared shipping orders and invoices against contents received to verify accuracy.
- Double-checked cargo inventories and documentation for accuracy.
- Regularly reviewed invoices and double-checked orders.
- Communicated with vendor representatives to resolve damaged shipments and item shortages.
- Monitored and managed stock levels of goods to verify availability of products.
- Unloaded and unpacked incoming shipments to facilitate orders and verify accuracy of contents.
- Properly labeled and stored goods in safe area to provide identification and avoid losses.
- Utilized forklift to transport pallets of goods to and from warehouse.
- Maintained tidy, organized and safe work area to comply with cleanliness standards.
- Kept work areas neat, clean and free from debris.
- Pulled merchandise from inventory storage and documented quantities to maintain accuracy.
- Moved pallets to and from trucks and around warehouse with forklifts to stay on top of demanding schedules.
- Coordinated efficient organization, palletizing and transportation of completed packages.
- Used appropriately sized boxes to pack products with care, minimizing shifting and damage during transport.
- Moved cardboard, plastic ties and other debris from unboxing to trash.
- Created and enforced detailed organization processes to increase quality and service standards.
- Stocked shelves, racks and cases with new or transferred merchandise.
- Labeled products, rotated stock and fronted merchandise for appealing display.
- Supervised and trained new staff in performing census.
- Transported merchandise pallets to move in warehouse.
- Noted unsafe components inside packages and discussed concerns with supervisors.
- Labeled boxes, crates and containers with accurate order information, destinations and codes to minimize shipping errors.
- Stocked designated items on shelves, end caps and displays.
- Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
- Moved merchandise using forklifts, pallet jacks and hand trucks.
- Transported merchandise to sales floor and replenished out-of-stock and low-stock items.
- Stocked warehouse efficiently by comparing item numbers with storage locations.
- Safely and securely loaded items to prevent damage during transport.
- Operated equipment such as pallet jacks and hand trucks to move heavy boxes.
- Kept warehouse areas free of debris and safe for employees with proper storage and maintenance of machinery, tools and supplies.
- Completed inventory accounts to keep records current and promote accurate ordering.
Joe's Crab ShackNashville, TN
Cook
04.2020 - 06.2021
Job overview
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Mentored kitchen staff to prepare each for demanding roles.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Placed orders to restock items before supplies ran out.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Maintained well-organized mise en place to keep work consistent.
Education
Tennessee College of Applied Technology - NashvillePortland
Associate of Applied Science from Welding
10.2022 - Current
University Overview
Motlow State Community CollegeTullahoma, TN
from General Studies
09.2009 - 12.2009
University Overview
Tullahoma High SchoolTullahoma, TN
High School Diploma
08.2005 - 05.2009
University Overview
Skills
Supplies maintenance
undefinedCertification
ServSafe Food Handler
Hobbies
Hobbies
Fish
Woodworking
Painting
Home Repair
Games
Camping
Hiking
Travel
Timeline
Gas Metal Arc Welding (GMAW) Certified
03-2023
Shielded Metal Arc Welding (SMAW) Certified
12-2022
Tennessee College of Applied Technology - Nashville
Associate of Applied Science from Welding
10.2022 - Current
Butcher Training
10-2021
Cook and Butcher
Sante Fe Cattle Co.
06.2021 - Current
Overnight Stocker and Receiver
Home Depot
03.2021 - 07.2021
ServSafe Food Handler
06-2020
Cook
Joe's Crab Shack
04.2020 - 06.2021
Forklift Certified Operator, Home Depot
03-2020
Motlow State Community College
from General Studies
09.2009 - 12.2009
Tullahoma High School
High School Diploma
08.2005 - 05.2009
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