Summary
Overview
Work History
Education
Skills
Timeline
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Logan MacFarlane

Las Vegas,NV

Summary

Experienced student with a history of leading and teaching others. Knowledgeable about lifeguard operations, safety guidelines and CPR and first aid. Conscientious individual commended for consistently spotting hazards and taking appropriate measures to prevent accidents. Trained in team focused environments with people from many different backgrounds.

Overview

2
2
years of professional experience

Work History

Lifeguard

YMCA Of Southern Nevada
Las Vegas, Nevada
05.2023 - 08.2025
  • Monitored pool area to ensure swimmer safety and compliance with rules.
  • Responded swiftly to emergencies, executing rescue techniques and first aid procedures.
  • Conducted regular safety checks on equipment and facilities for hazards and maintenance needs.
  • Collaborated with team members to maintain a clean and organized pool environment.
  • Assisted in training new lifeguards on safety protocols and emergency response strategies.
  • Taught swim lessons to students of all ages and abilities
  • Performed emergency rescues when necessary.
  • Used training and medical supplies to examine injured people and administer first aid.

Back of House Team Member

Chick-fil-A
Las Vegas, NV
09.2024 - 04.2025
  • Prepared food items following safety and quality standards.
  • Maintained cleanliness and organization in kitchen areas.
  • Operated kitchen equipment safely and efficiently.
  • Stocked supplies and ingredients as needed throughout shifts.
  • Followed recipes to ensure consistency in food preparation.
  • Collaborated with front-of-house staff for smooth service flow.
  • Maintained communication between front-of-house staff members and back-of-house team members throughout service periods.
  • Organized storage space for food items to ensure efficient retrieval during busy times.
  • Cleaned work areas, equipment and utensils after use to maintain a safe and sanitary environment.
  • Performed additional duties as requested by management team members.
  • Labeled and stored raw food and ingredients in appropriate storage rooms, refrigerators and freezers.
  • Assisted in the preparation of ingredients for dishes, including washing, chopping and marinating.

Education

Bachelor of Science - Exercise Science

Southern Utah University
Cedar City, UT
04-2029

High School Diploma -

Somerset Academy Sky Pointe
Las Vegas, NV
05-2025

Skills

  • Emergency response
  • Safety compliance
  • Team collaboration
  • First aid training
  • Physical fitness
  • Task prioritization

Timeline

Back of House Team Member

Chick-fil-A
09.2024 - 04.2025

Lifeguard

YMCA Of Southern Nevada
05.2023 - 08.2025

Bachelor of Science - Exercise Science

Southern Utah University

High School Diploma -

Somerset Academy Sky Pointe
Logan MacFarlane