Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Overview
4
4
years of professional experience
Work History
Bagger
Kroger
05.2024 - Current
Assisted with maintaining clean and organized store appearance.
Collected and returned all hand baskets and shopping carts to proper place for new customer use.
Worked together with cashiers to guarantee customer satisfaction.
Retrieved grocery carts and baskets from lot and various site locations.
Followed safety protocols to prevent accidents and injuries.
Enhanced team morale by maintaining positive attitude and assisting colleagues during peak times.
Assistant Operations Manager
Dollar Tree
04.2023 - 04.2024
Managed daily operations effectively, ensuring timely completion of tasks and accurate reporting of results.
Improved communication within the team through regular meetings, updates, and open channels of communication.
Coordinated with General Manager in different operational issues and promotional activities.
Helped team members maintain business professionalism by coaching each on methods for delivering exceptional service to every customer.
Optimized workflow to meet tight deadlines, managing multiple project timelines.
Assisted in recruiting, hiring and training of team members.
Reported issues to higher management with great detail.
Handled cash at end of each shift
Crew Member
Burger King
07.2022 - 02.2023
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Increased kitchen productivity by keeping tools organized for easy access when needed.
Boosted employee morale through positive attitude, willingness to assist others when needed.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Kept kitchen clean and organized by performing daily maintenance tasks.
Followed health, safety and sanitation guidelines while preparing and serving food.
Manager
Hardee's
03.2021 - 07.2022
Managed and motivated employees to be productive and engaged in work.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Cross-trained existing employees to maximize team agility and performance.
Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.