Assisted head baker in preparing and baking a variety of pastries and desserts
Followed recipes and baking procedures closely to ensure consistent quality and taste of products
Provided excellent customer service by assisting with product recommendations and fulfilling special orders
Complied with health and safety codes to protect staff and customers.
Shift Lead
Peet's Coffee
06.2020 - 10.2025
Oversaw inventory management, including ordering supplies and conducting regular audits to prevent stock discrepancies
Trained and mentored new team members, providing guidance on company policies, procedures, and best practices
Manage store operations, maintain product displays, ensure compliance with sanitation and food safety standards, and identify solutions to customer issues
Tracked daily cash handling, reconciled sales and prepared bank deposits.
Host
Cantina
09.2019 - 04.2020
Greeted and welcomed guests with a friendly and professional demeanor
Managed wait times and seating arrangements efficiently to maximize guest satisfaction
Collaborated with servers and managers to ensure smooth operations and timely table turnover
Barista
Starbucks
03.2018 - 08.2019
Maintained a clean and organized work environment, including cleaning and stocking the service area, equipment, and condiments
Collaborated with team members to ensure orders were accurate and delivered promptly to customers
Prepare various hot and iced coffees, following detailed specifications
Education
High School Diploma -
Tamalpais High
Mill Valley, CA
06-2019
Some College (No Degree) - Fine Arts
College of Marin
Greenbrae, CA
Skills
Quick thinker
Adaptive
Artistic
Amicable
Accomplishments
Outstanding Vocalist Music in the parks May 2015
Vocal excellence Tamalpais High - Music April 2019
AP Ceramics Portfolio Score 4 Tamalpais High - AP Arts June 2024