Logan Scully
Mountain Madre Mexican Kitichen And Agave Bar
Belmont,NC
6
years of professional experience
Professional with strong background in hospitality management, ready to drive operational excellence and elevate guest satisfaction. Adept at team collaboration, leading staff to meet and exceed goals, and adapting to changing needs. Skilled in inventory management, staff training, customer service, and problem solving skills.
Work History
Restaurant Manager
4 Years 6 Months- Created a positive atmosphere and prioritized exceptional food and service for customers.
- Conducted thorough staff recruitment, training, and supervision.
- Solicited and valued customer feedback to make continuous improvements in the restaurant.
- Provided leadership and guidance to team members in various operations and procedures.
- Managed two separate locations, overseeing 50-70 employees, scheduling, and networking with stakeholders in Asheville.
Assistant Manager
9 Months- Led daily operations, ensuring efficient service and exceptional customer experiences.
- Trained and mentored staff on menu knowledge and service standards.
- Streamlined inventory management processes to reduce waste and optimize cost control.
Line Cook
5 Months- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Education
Bachelor of Science - Business Management
Skills
AI Implementation
Hiring and Training
Business Operations Expertise
Labor and Food Cost Control
Conflict Resolution Techniques
Staff Supervision
Marketing and Advertising
Performance Improvement
Timeline
Restaurant Manager
Mountain Madre Mexican Kitichen And Agave Bar
01.2022 - 07.2026Read More
Assistant Manager
Mountain Madre Mexican Kitchen and Agave Bar
04.2021 - 01.2022Read More
Line Cook
Rye Knot
09.2020 - 02.2021Read More
University of North Carolina At Asheville
Bachelor of Science from Business Management
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