Logan Shaw
Keller
Summary
Adaptable and proactive restaurant professional with experience in guest service management and teamwork. Proven ability to enhance the dining experience through efficient table management and collaboration with kitchen staff during peak hours.
Overview
1
1
year of professional experience
Work History
Restaurant Busser
Chili's Bar and Grill
06.2025 - Current
- Cleared and reset tables efficiently to enhance guest experience.
- Assisted servers by delivering food and beverages promptly.
- Maintained cleanliness and organization of dining area and service stations.
- Collaborated with kitchen staff to ensure timely meal preparation and delivery.
- Managed dishware and utensils, ensuring adequate stock for service needs.
- Supported front-of-house operations during peak hours to optimize workflow.
- Engaged with guests to address inquiries and promote positive atmosphere.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
Education
High School Diploma -
Central High School
Keller, TXSkills
- Excellent teamwork
- Adaptable to change
- Ability to lift heavy items
- Flexible schedule availability
- Customer Service-oriented
- Polite demeanor
- Guest service management
- Quality assurance
- Hand-eye coordination
- Teamwork and collaboration
Accomplishments
Maintained operations and technology for church service, slides, and music for multiple years.
A passion for computers and technology leads to increased focus during work related to such.
Timeline
Restaurant Busser
Chili's Bar and Grill
06.2025 - Current
High School Diploma -
Central High School