Experienced Hospital Corpsman skilled in emergency response and patient monitoring, ensuring compliance with healthcare standards. Trained teams to enhance patient care delivery while managing interactions and simplifying medical information. Proficient in assessments, care plan initiation, and patient education, excelling in high-pressure environments.
Overview
1
1
Certification
9
9
years of professional experience
Work History
Hospital Corpsman
USN/ DOD
Portsmouth, Virginia
12.2019 - Current
Administered first aid and emergency medical treatment to personnel and patients.
Administered medications and immunizations.
Conducted routine health assessments and monitored vital signs for patients.
Collaborated with healthcare teams to ensure effective patient care delivery.
Assisted in the management of patient care and medical records systems.
Trained junior corpsmen on medical procedures and safety protocols.
Operated medical equipment and maintained inventory of supplies efficiently.
Ensured compliance with military standards in all healthcare practices and documentation.
Coordinated scheduling of appointments for assigned caseload of patients.
Sales/Floor Associate
Lowes Home Improvement Stores
Pensacola, Florida
05.2018 - 11.2019
Assisted customers in finding products, enhancing shopping experience and satisfaction.
Provided knowledgeable answers to customer inquiries about products.
Provided accurate information to customer inquiries, improving product knowledge and trust.
Ensured shelves were fully stocked, contributing to sales readiness and customer accessibility.
Arranged merchandise displays to maximize visibility of products.
Upheld cleanliness and order on the sales floor.
Assisted with stocking shelves, organizing merchandise, and maintaining cleanliness of sales floor.
Collaborated with team members to ensure smooth store operations.
Followed safety protocols while handling equipment and merchandise.
Fast Food Worker
McDonald's
Pensacola, Florida
06.2017 - 02.2018
Provided excellent customer service by taking orders and addressing inquiries.
Handled cash transactions accurately at the register.
Prepared and assembled food items according to standard procedures.
Operated kitchen equipment to ensure efficient food production.
Maintained cleanliness and organization of workstations during shifts.
Adhered to safety and sanitation guidelines throughout daily tasks.