Lonier Benitez

Aquí empecé en la cocina de ayudante después fui cocinero principal y luego manager de cocina certificado

Trabajé fregando platos después pasé a la cocina y fui cocinero principal y luego pasé al salón donde estuve un tiempo

• Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
• Stepped into additional roles during busy times to boost coverage of important stations.
• Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
• Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.