Overview
Work History
Education
Skills
Timeline
Receptionist

Loren Cortes

Brick,NJ

Overview

6
6
years of professional experience

Work History

Cake Decorator

Simona's Bakery
09.2022 - Current
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.
  • Adapted quickly to new tools or technology used in cake decoration processes, staying current with industry advancements and trends.
  • Disposed of damaged and expired goods to uphold safety standards and provide fresh products.

Bakery Production Line

Gevinni Corp.
01.2021 - 09.2022
  • Ensured accurate order fulfillment by carefully packaging finished products according to customer specifications.
  • Enhanced bakery production efficiency by streamlining processes and implementing time-saving techniques.
  • Completed inspections of bakery products, checking for quality and conformity.
  • Turned on equipment to run facility at beginning of shift.
  • Shut down equipment at end of shift for line going down.
  • Upheld stringent cleanliness standards by thoroughly sanitizing all work surfaces, utensils, and equipment after each use.
  • Trained new employees in proper baking techniques, safety protocols, and equipment usage, fostering a safe and productive work environment.
  • Cleared product from machines at end of run and shift.
  • Prepared equipment for safe and efficient operation and to achieve desired temperatures.

Baker

Mike's Crumb Cake Factory
09.2020 - 01.2022
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
  • Cleaned and maintained kitchen equipment and oven.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Packaged finished products for sale.

Cake Decorator

M & M Cake Creations
04.2019 - 09.2020
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.
  • Maintained a clean and sanitary workspace, adhering to strict food safety guidelines and ensuring overall quality control.
  • Verified accuracy of orders while meeting strict deadlines on producing completed products.
  • Packaged and priced each product according to company pricing procedures.
  • Decorated cakes, cupcakes and other pastries according to customer requests.

Warehouse Assistant

Brave New World
02.2018 - 04.2019
  • Loaded and unloaded delivery trucks promptly for further distribution.
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Maintained a safe work environment by adhering to safety protocols and regularly inspecting warehouse equipment.
  • Received and processed incoming stock to keep inventory levels accurate and up-to-date.
  • Proactively identified damaged or defective items before shipping, minimizing potential customer dissatisfaction and the need for returns.
  • Evaluated incoming shipments for quality issues and processed unacceptable materials for return.
  • Packed, secured, labeled and applied postage to materials to prepare items for shipment.
  • Inspected incoming and outgoing shipments to identify discrepancies with records.

Education

Certification Program - Medical Billing And Coding

Ocean County College
Toms River, NJ

HS Diploma -

Point Pleasant Borough High School
Point Pleasant, NJ
06.1997

Skills

  • Cake Decoration
  • Food handling safety
  • Precise Hand-Eye Coordination
  • Strong Communication Skills
  • Quality Control
  • Continuous Learning and Adaptation
  • Attention to Detail
  • Team Cooperation
  • Customer Service
  • Clear Communication
  • Basic Mathematics

Timeline

Cake Decorator

Simona's Bakery
09.2022 - Current

Bakery Production Line

Gevinni Corp.
01.2021 - 09.2022

Baker

Mike's Crumb Cake Factory
09.2020 - 01.2022

Cake Decorator

M & M Cake Creations
04.2019 - 09.2020

Warehouse Assistant

Brave New World
02.2018 - 04.2019

Certification Program - Medical Billing And Coding

Ocean County College

HS Diploma -

Point Pleasant Borough High School
Loren Cortes