Overview
Work History
Skills
Certification
Timeline
Generic

Lorena Jarvis

Yuma,AZ

Overview

5
5
years of professional experience
1
1
Certification

Work History

Dietary Aide

Powerlink
08.2025 - Current
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Followed all food safety regulations while preparing meals for patients.

Westwind Bar & Grill
08.2021 - Current
  • Communicate with waitstaff about upcoming orders serving assistance needs
  • Inspect order tickets at the expediting counter before taking order trays to diners
  • Clean, maintain and stock salad station, sauces and dressings
  • Communicate with waitstaff about upcoming orders serving assistance needs
  • Answer diner questions about menu items during busy shifts
  • Refill drinks for diners upon request to assist servers throughout dinner service
  • Collect dishes, glasses and utensils to ensure diners enjoy a clean dining space
  • Clean, maintain and stock salad station, sauces
  • Communicated effectively with both kitchen and dining staff
  • Coordinated with kitchen staff to ensure timely and accurate food delivery to guest tables.
  • Maintained a clean and organized work station, adhering to food safety standards.
  • Monitored food inventory levels and placed orders to maintain adequate stock.
  • Resolved customer issues and complaints in a professional and timely manner.

Food Expeditor

Black Bear Diner
05.2025 - 08.2025
  • Assisted preparation of food plates, overseeing quality, and appearance.
  • Provided exceptional support to kitchen staff during high-volume periods, enabling faster turnaround times without sacrificing quality or presentation standards.
  • Increased order accuracy through effective communication between front-of-house and back-of-house teams.
  • Supported overall restaurant success by stepping in to assist other team members during peak service hours.
  • Maintained kitchen productivity, guaranteeing timely preparation, and serving of dishes in alignment with customer specifications.
  • Applied keen attention to detail when plating dishes, ensuring consistent presentation standards that met or exceeded guest expectations.

Office Assistant

Jrp Construction
09.2020 - 09.2022
  • Enhanced office efficiency by managing schedules, organizing files, and maintaining a clean workspace.
  • Expedited document processing with accurate data entry and timely filing.
  • Assisted in financial tasks such as invoicing, expense tracking, and budget preparation to ensure accuracy.

Skills

  • Customer service
  • Attention to detail
  • Order verification
  • Multi-tasking
  • Goal oriented
  • Physical stamina
  • Food preparation knowledge
  • Menu knowledge
  • Food safety regulations compliance
  • Food handling procedures
  • Plate presentation standards
  • Order accuracy verification
  • Expedite orders efficiently
  • Coordinate with kitchen staff
  • Food preparation knowledge
  • Written and verbal communication
  • Time management
  • Cleaning and sanitizing
  • Verbal communication
  • Food handling safety
  • Sanitation practices
  • Relationship building
  • Food safety

Certification

Arizon food handlers card

Timeline

Dietary Aide

Powerlink
08.2025 - Current

Food Expeditor

Black Bear Diner
05.2025 - 08.2025

Westwind Bar & Grill
08.2021 - Current

Office Assistant

Jrp Construction
09.2020 - 09.2022

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Lorena Jarvis