Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Lorena Perez Maures

Fort Lauderdale,FL

Summary

Knowledgeable and experienced in every aspect of the restaurant industry. Excelled in every role that I've taken on. Including as a manager, server, bartender, hostess, and maitre d'. Over 4 years of professional experience. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture.

Overview

5
5
years of professional experience

Work History

F&B Manager

Arlo Hotels
05.2023 - Current
  • Enhanced overall guest experience with attentive service and prompt resolution of issues.
  • Oversaw the operations of three Food & Beverage outlets concurrently, managing staffing, logistics, and service execution for both public and private events.
  • Managed scheduling, payroll, and procurement for three Food & Beverage outlets, ensuring efficient operations and cost control.
  • Contributed to increased revenue by promoting upselling strategies among team members.
  • Implemented cross-training programs across all three Food & Beverage outlets, enhancing team productivity, flexibility, and operational efficiency.
  • Oversaw special events planning, ensuring seamless execution of catering services and customized menus for clients'' needs.
  • Collaborated effectively with other department managers to ensure smooth coordination across various hotel functions related to F&B operations.

Manager

Steak 954
08.2022 - 02.2023
    • Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.
    • Managed and motivated employees to be productive and engaged in work.
    • Established team priorities, maintained schedules and monitored performance.
    • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
    • Established performance goals for employees and provided feedback on methods for reaching those milestones.
    • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Server

Steak954
05.2021 - 08.2022
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Increased sales significantly by upselling higher-end products to customers.

Bartender

Benihana
03.2020 - 05.2021
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
  • Served high customer volumes during special events, nights, and weekends.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
  • Helped management plan and serve bar menu exceeding customer expectations.

Head Host

Benihana
10.2019 - 03.2020
  • Ensured floor plan ran smoothly, and all customers were sat in a timely manner
  • Honored all reservations while creating space for walk-ins
  • Proved successful working within tight deadlines and fast-paced atmosphere.

Education

Fort Lauderdale High School
Fort Lauderdale, FL

Skills

  • Adaptable and Flexible
  • Energetic and Outgoing
  • Hospitality Service Expertise
  • Natural Leadership
  • Conflict and Complaint Resolution
  • Interpersonal Communication
  • Proactive and Innovative
  • Budgeting and Cost Control
  • Hospitality Management

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

F&B Manager

Arlo Hotels
05.2023 - Current

Manager

Steak 954
08.2022 - 02.2023

Server

Steak954
05.2021 - 08.2022

Bartender

Benihana
03.2020 - 05.2021

Head Host

Benihana
10.2019 - 03.2020

Fort Lauderdale High School
Lorena Perez Maures