Organized and a dependable candidate ready to work. Able to multitask and keep a positive attitude. Always willing to learn and improve. Ready to take on added responsibilities. Experience being in teams and how to work together.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Insider
Domino's Pizza
11.2023 - Current
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Worked well in a team setting, providing support and guidance.
Worked flexible hours across night, weekend, and holiday shifts.
Ability to handle and manage several food procedures including slapping out dough, saucing, topping, and manning the oven.
An excellent eye for ensuring cleanliness and maintaining a neat and tidy environment.
Assisting customers with placing, paying, and ensuring their order gets to them, both in store and over the phone.
Cashier
Dollar Tree
05.2023 - 06.2023
Greeted customers entering store and responded promptly to customer needs.
Built relationships with customers to encourage repeat business.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Worked flexible schedule and extra shifts to meet business needs.
Restocked and organized merchandise in front lanes.
Helped customers complete purchases, locate items, and join reward programs.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Learned duties for various positions and provided backup at key times.
Helped customers navigate applications and in-store technology to deliver best-in-class experiences.
Crew Member
Panda Express Restaurant Group
09.2022 - 10.2022
Worked front counter, drive-thru and other areas.
Worked well with teammates and accepted coaching from management team.
Took orders, prepared meals, and collected payments.
Collaborated with team members to complete orders.
Cleaned and maintained all areas of restaurant to promote clean image.
Addressed guest needs, questions, or concerns to create optimum experience onboard.
Became familiar with products to answer questions and make suggestions.
Operated cash register to ring up final bill and process various forms of payment.
Kept kitchen, counter and dining areas cleaned and sanitized.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.