Louie Baca
Albuquerque,NM
Summary
Hi my name is louie baca I am 25 years old and I have 10+years of experience of operating mechanical tools. I have experience as a mechanic and as a maintenance technician at McDonald's. Although it may be fast food I worked on their friers/flat tops/ice cream machines/ all the way up to working on their HVAC system I installed new filters and replaced fans and ducts. I may not have all the experience but I am open to learn
Overview
7
7
years of professional experience
Work History
Maintenance Technician
McDonald's
Albuquerque, NM
01.2024 - Current
- Performed routine inspections on kitchen equipment and appliances.
- Conducted regular maintenance on HVAC systems to ensure functionality.
- Repaired plumbing issues, including leaks and drainage problems.
- Monitored inventory of maintenance supplies and requested orders as needed.
- Operated hand and power tools to complete repairs.
- Cleaned work areas to maintain a safe environment free from debris or hazardous materials.
- Responded promptly to emergency breakdowns at any time during shift hours.
- Cleared clogged drains and replaced valves, faucets, and fixtures.
- Maintained accurate records of all maintenance activities performed.
- Installed new systems, replacement parts, and components to maintain proper operation.
- Repaired or replaced faulty wiring, switches, relays, and other electrical components.
- Replaced defective parts such as bearings, seals, gears, valves.
- Read and interpreted equipment and work orders to properly perform required maintenance services.
- Collaborated with building managers to assess ongoing needs and plan preventive maintenance schedules.
- Completed basic carpentry tasks and installed shelves, hooks, and closet rods to meet customer needs.
- Troubleshot complex electrical and mechanical issues with minimal downtime.
- Disassembled appliances to diagnose problems and facilitate repairs.
- Changed HVAC filters and cleaned condensation drains to perform preventive maintenance on HVAC systems.
- Routinely inspected plant equipment for signs of wear or malfunctioning parts.
- Conducted performance and safety inspections on equipment and machinery to maintain operational baseline.
- Repaired machines, equipment or structures using tools or equipment.
- Ordered parts, supplies or equipment from catalogs or suppliers.
- Cleaned or lubricated shafts, bearings or other parts of machinery.
- Inspected, operated or tested machinery or equipment to diagnose machine malfunctions.
Cook
Little Caesars
Albuquerque, NM
08.2023 - 03.2024
- Operated kitchen equipment safely, ensuring cleanliness and functionality.
- Collaborated with team members to ensure efficient food preparation and service.
- Followed health and safety regulations during cooking and food handling processes.
- Assisted in training new kitchen staff on procedures and best practices.
- Monitored cooking times to ensure optimal flavor and texture of dishes.
- Cleaned workstations regularly to maintain a safe and organized kitchen environment.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Followed established procedures and requirements for safe food handling, storage and service.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Used standardized recipes and other instructions to prepare food.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Organized storage areas for efficient usage of space.
- Carried pans and trays of food to and from work stations, stove, and refrigerator.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Cook
Churches Chicken
Albuquerque, NM
03.2019 - 08.2023
- Prepared and seasoned chicken according to established recipes and standards.
- Operated kitchen equipment safely, ensuring cleanliness and functionality.
- Collaborated with team members to ensure efficient food preparation and service.
- Followed health and safety regulations during cooking and food handling processes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Carried pans and trays of food to and from work stations, stove, and refrigerator.
- Managed portion control using correct utensils during preparation and plating.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Monitored temperatures of prepared food and cold-storage areas.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Skills
- Equipment maintenance
- Routine inspections
- Preventive maintenance
- Attention to detail
- Effective communication
- Team collaboration
- Time management
- Problem-solving
- Groundskeeping
- Door hardware
- Drywalling
- Roof maintenance
- OSHA
- Roofing
- Mechanical repair
- Air filtration
- Equipment Repair
- Safety awareness
- Drywall repair
- Plumbing repair
- Snow clearing
- Organizational growth
- Grounds upkeep
- Organized nature
- Field maintenance
- Painting
- Hand tools expertise
- Safety-oriented mindset
- HVAC system maintenance
- Flooring repair
Affiliations
- Well I really like to fish on my days off.
- I grew up hunting and working on classic cars/trucks.
- I love to study and learn more about astro physics/ nuclear physics.
- I play baseball from time to time with my old friends from around the block and that's about it from me.
Timeline
Maintenance Technician
McDonald's
01.2024 - Current
Cook
Little Caesars
08.2023 - 03.2024
Cook
Churches Chicken
03.2019 - 08.2023