Louis Crews
Douglas,GA
Summary
My experience in management, food service and teaching will provide a valuable employee for your company.
Overview
9
9
years of professional experience
Work History
Dairy Manager
Harveys Supermarkets
01.2023 - Current
- Supervised dairy inventory management, ensuring product quality and freshness.
- Assisted in other Departments as needed
Server
Sonny's BBQ
10.2021 - 11.2022
- Delivered exceptional customer service in fast-paced dining environment.
- Managed multiple tables efficiently, ensuring timely food and beverage service.
Culinary Arts Instructor
North Florida Technical College
08.2017 - 09.2021
- Developed and implemented lesson plans to enhance culinary skills and knowledge among students.
- Facilitated hands-on cooking demonstrations to promote practical learning experiences.
- Mentored students in food safety standards and kitchen hygiene practices.
- Evaluated student performance through assessments and provided constructive feedback.
Assistant Manager
McDonalds
09.2016 - 08.2017
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
Education
Associate of Arts - Buisness
Sante Fe College
Gainesville, FL12-2019
Skills
- Other Experience
- Owned and operated three Businesses, including two Restaurants and a Vending Company
Timeline
Dairy Manager
Harveys Supermarkets
01.2023 - Current
Server
Sonny's BBQ
10.2021 - 11.2022
Culinary Arts Instructor
North Florida Technical College
08.2017 - 09.2021
Assistant Manager
McDonalds
09.2016 - 08.2017
Associate of Arts - Buisness
Sante Fe College